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Cited by in F6Publishing
For: Wang X, Zhang Z, Zhang S, Yang F, Yang M, Zhou J, Hu Z, Xu X, Mao G, Chen G, Xiang W, Sun X, Xu N. Antiaging compounds from marine organisms. Food Research International 2021;143:110313. [DOI: 10.1016/j.foodres.2021.110313] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 2.5] [Reference Citation Analysis]
Number Citing Articles
1 Bjørklund G, Shanaida M, Lysiuk R, Butnariu M, Peana M, Sarac I, Strus O, Smetanina K, Chirumbolo S. Natural Compounds and Products from an Anti-Aging Perspective. Molecules 2022;27:7084. [DOI: 10.3390/molecules27207084] [Reference Citation Analysis]
2 Zhang Z, Li X, Xu X, Mao G, Sun X, Xu N, Wang X. Gracilariopsis lemaneiformis Polysaccharide Attenuates D-Galactose–Induced Aging of Mice by Regulating Oxidative Stress and Gut Microbiota. Front Mar Sci 2022;9:932147. [DOI: 10.3389/fmars.2022.932147] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
3 Ghattavi K, Homaei A, Kamrani E, Kim S. Melanin pigment derived from marine organisms and its industrial applications. Dyes and Pigments 2022;201:110214. [DOI: 10.1016/j.dyepig.2022.110214] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
4 Ghosh S, Sarkar T, Pati S, Kari ZA, Edinur HA, Chakraborty R. Novel Bioactive Compounds From Marine Sources as a Tool for Functional Food Development. Front Mar Sci 2022;9:832957. [DOI: 10.3389/fmars.2022.832957] [Cited by in Crossref: 12] [Cited by in F6Publishing: 14] [Article Influence: 12.0] [Reference Citation Analysis]
5 Moos WH, Faller DV, Glavas IP, Harpp DN, Kamperi N, Kanara I, Kodukula K, Mavrakis AN, Pernokas J, Pernokas M, Pinkert CA, Powers WR, Steliou K, Tamvakopoulos C, Vavvas DG, Zamboni RJ, Sampani K. Pathogenic mitochondrial dysfunction and metabolic abnormalities. Biochem Pharmacol 2021;193:114809. [PMID: 34673016 DOI: 10.1016/j.bcp.2021.114809] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 3.5] [Reference Citation Analysis]
6 Rauf A, Khalil AA, Khan M, Anwar S, Alamri A, Alqarni AM, Alghamdi A, Alshammari F, Rengasamy KRR, Wan C. Can be marine bioactive peptides (MBAs) lead the future of foodomics for human health? Crit Rev Food Sci Nutr 2021;:1-79. [PMID: 33840324 DOI: 10.1080/10408398.2021.1910482] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 2.5] [Reference Citation Analysis]