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For: Zhang W, Cao J, Jiang W. Effect of different cation in situ cross-linking on the properties of pectin-thymol active film. Food Hydrocolloids 2022;128:107594. [DOI: 10.1016/j.foodhyd.2022.107594] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Wen H, Tang D, Lin Y, Zou J, Liu Z, Zhou P, Wang X. Enhancement of water barrier and antimicrobial properties of chitosan/gelatin films by hydrophobic deep eutectic solvent. Carbohydr Polym 2023;303:120435. [PMID: 36657831 DOI: 10.1016/j.carbpol.2022.120435] [Reference Citation Analysis]
2 Zhang W, Sani MA, Zhang Z, McClements DJ, Jafari SM. High performance biopolymeric packaging films containing zinc oxide nanoparticles for fresh food preservation: A review. Int J Biol Macromol 2023;230:123188. [PMID: 36627033 DOI: 10.1016/j.ijbiomac.2023.123188] [Reference Citation Analysis]
3 Olawuyi IF, Park JJ, Lee WY. Preparation and film properties of carboxymethyl cellulose from leafstalk waste of Okra: Comparative study of conventional and deep eutectic solvent pulping methods. Food Hydrocolloids 2023. [DOI: 10.1016/j.foodhyd.2023.108464] [Reference Citation Analysis]
4 Zhang W, Ahari H, Zhang Z, Jafari SM. Role of silica (SiO2) nano/micro-particles in the functionality of degradable packaging films/coatings and their application in food preservation. Trends in Food Science & Technology 2023. [DOI: 10.1016/j.tifs.2023.01.009] [Reference Citation Analysis]
5 Olawuyi IF, Lee WY. Development and Characterization of Biocomposite Films Based on Polysaccharides Derived from Okra Plant Waste for Food Packaging Application. Polymers (Basel) 2022;14. [PMID: 36433011 DOI: 10.3390/polym14224884] [Reference Citation Analysis]
6 Cheng K, Hu C, Li C, Li S, Cai Z, Wei Y, Don T. Theophylline-Loaded Pectin/Chitosan Hydrochloride Submicron Particles Prepared by Spray Drying with a Continuous Feeding Ultrasonic Atomizer. Polymers 2022;14:4538. [DOI: 10.3390/polym14214538] [Reference Citation Analysis]
7 Liu J, Cui L, Shi Y, Zhang Q, Zhuang Y, Fei P. Preparation of hydrophobic composite membranes based on carboxymethyl cellulose and modified pectin: Effects of grafting a long-chain saturated fatty acid. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.019] [Reference Citation Analysis]
8 Luo D, Xie Q, Gu S, Xue W. Potato starch films by incorporating tea polyphenol and MgO nanoparticles with enhanced physical, functional and preserved properties. Int J Biol Macromol 2022;221:108-20. [PMID: 36075301 DOI: 10.1016/j.ijbiomac.2022.09.010] [Reference Citation Analysis]