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For: Ruiz-rico M, Fuentes C, Pérez-esteve É, Jiménez-belenguer AI, Quiles A, Marcos MD, Martínez-máñez R, Barat JM. Bactericidal activity of caprylic acid entrapped in mesoporous silica nanoparticles. Food Control 2015;56:77-85. [DOI: 10.1016/j.foodcont.2015.03.016] [Cited by in Crossref: 18] [Cited by in F6Publishing: 18] [Article Influence: 2.3] [Reference Citation Analysis]
Number Citing Articles
1 Liu Y, Li X, Sheng J, Lu Y, Sun H, Xu Q, Zhu Y, Song Y. Preparation and Enhanced Antimicrobial Activity of Thymol Immobilized on Different Silica Nanoparticles with Application in Apple Juice. Coatings 2022;12:671. [DOI: 10.3390/coatings12050671] [Reference Citation Analysis]
2 Jin L, Liu X, Bian C, Sheng J, Song Y, Zhu Y. Fabrication linalool-functionalized hollow mesoporous silica spheres nanoparticles for efficiently enhance bactericidal activity. Chinese Chemical Letters 2020;31:2137-41. [DOI: 10.1016/j.cclet.2019.12.020] [Cited by in Crossref: 16] [Cited by in F6Publishing: 17] [Article Influence: 5.3] [Reference Citation Analysis]
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4 Jin L, Teng J, Hu L, Lan X, Xu Y, Sheng J, Song Y, Wang M. Pepper fragrant essential oil (PFEO) and functionalized MCM-41 nanoparticles: formation, characterization, and bactericidal activity. J Sci Food Agric 2019;99:5168-75. [PMID: 31056749 DOI: 10.1002/jsfa.9776] [Cited by in Crossref: 20] [Cited by in F6Publishing: 23] [Article Influence: 5.0] [Reference Citation Analysis]
5 Bernardos A, Piacenza E, Sancenón F, Hamidi M, Maleki A, Turner RJ, Martínez-Máñez R. Mesoporous Silica-Based Materials with Bactericidal Properties. Small 2019;15:e1900669. [PMID: 31033214 DOI: 10.1002/smll.201900669] [Cited by in Crossref: 78] [Cited by in F6Publishing: 80] [Article Influence: 19.5] [Reference Citation Analysis]
6 Bernardos A, Bozik M, Alvarez S, Saskova M, Perez‐esteve E, Kloucek P, Lhotka M, Frankova A, Martinez‐manez R. The efficacy of essential oil components loaded into montmorillonite against Aspergillus niger and Staphylococcus aureus. Flavour Fragr J 2019;34:151-62. [DOI: 10.1002/ffj.3488] [Cited by in Crossref: 15] [Cited by in F6Publishing: 15] [Article Influence: 3.8] [Reference Citation Analysis]
7 García-ríos E, Ruiz-rico M, Guillamón JM, Pérez-esteve É, Barat JM. Improved antimicrobial activity of immobilised essential oil components against representative spoilage wine microorganisms. Food Control 2018;94:177-86. [DOI: 10.1016/j.foodcont.2018.07.005] [Cited by in Crossref: 17] [Cited by in F6Publishing: 17] [Article Influence: 3.4] [Reference Citation Analysis]
8 Wang J, Ma M, Yang J, Chen L, Yu P, Wang J, Gong D, Deng S, Wen X, Zeng Z. In Vitro Antibacterial Activity and Mechanism of Monocaprylin against Escherichia coli and Staphylococcus aureus. Journal of Food Protection 2018;81:1988-96. [DOI: 10.4315/0362-028x.jfp-18-248] [Cited by in Crossref: 21] [Cited by in F6Publishing: 22] [Article Influence: 4.2] [Reference Citation Analysis]
9 Ruiz-Rico M, Pérez-Esteve É, de la Torre C, Jiménez-Belenguer AI, Quiles A, Marcos MD, Martínez-Máñez R, Barat JM. Improving the Antimicrobial Power of Low-Effective Antimicrobial Molecules Through Nanotechnology. J Food Sci 2018;83:2140-7. [PMID: 29979465 DOI: 10.1111/1750-3841.14211] [Cited by in Crossref: 15] [Cited by in F6Publishing: 15] [Article Influence: 3.0] [Reference Citation Analysis]
10 Ros-lis JV, Bernardos A, Pérez É, Barat JM, Martínez-máñez R. Functionalized Silica Nanomaterials as a New Tool for New Industrial Applications. Impact of Nanoscience in the Food Industry. Elsevier; 2018. pp. 165-96. [DOI: 10.1016/b978-0-12-811441-4.00007-8] [Cited by in Crossref: 2] [Article Influence: 0.4] [Reference Citation Analysis]
11 Ruiz-Rico M, Pérez-Esteve É, Bernardos A, Sancenón F, Martínez-Máñez R, Marcos MD, Barat JM. Enhanced antimicrobial activity of essential oil components immobilized on silica particles. Food Chem 2017;233:228-36. [PMID: 28530570 DOI: 10.1016/j.foodchem.2017.04.118] [Cited by in Crossref: 53] [Cited by in F6Publishing: 54] [Article Influence: 8.8] [Reference Citation Analysis]
12 Sun L, Lu L, Qiu X, Tang Y. Development of low-density polyethylene antioxidant active films containing α-tocopherol loaded with MCM-41(Mobil Composition of Matter No. 41) mesoporous silica. Food Control 2017;71:193-9. [DOI: 10.1016/j.foodcont.2016.06.025] [Cited by in Crossref: 35] [Cited by in F6Publishing: 35] [Article Influence: 5.8] [Reference Citation Analysis]
13 Mesoporous Silica Particles as Encapsulation and Delivery Systems for Food Ingredients and Nutraceuticals. Nutraceuticals: Basic Research/Clinical Applications 2016. [DOI: 10.1201/9781315370859-22] [Reference Citation Analysis]
14 Ruiz-rico M, Daubenschüz H, Pérez-esteve É, Marcos MD, Amorós P, Martínez-máñez R, Barat JM. Protective effect of mesoporous silica particles on encapsulated folates. European Journal of Pharmaceutics and Biopharmaceutics 2016;105:9-17. [DOI: 10.1016/j.ejpb.2016.05.016] [Cited by in Crossref: 11] [Cited by in F6Publishing: 11] [Article Influence: 1.6] [Reference Citation Analysis]