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For: Dedhia N, Marathe SJ, Singhal RS. Food polysaccharides: A review on emerging microbial sources, bioactivities, nanoformulations and safety considerations. Carbohydrate Polymers 2022. [DOI: 10.1016/j.carbpol.2022.119355] [Cited by in Crossref: 7] [Cited by in F6Publishing: 4] [Article Influence: 7.0] [Reference Citation Analysis]
Number Citing Articles
1 Wang F, Liu C, Ren L, Li Y, Yang H, Yu Y, Xu W. Sanziguben polysaccharides improve diabetic nephropathy in mice by regulating gut microbiota to inhibit the TLR4/NF-κB/NLRP3 signalling pathway. Pharm Biol 2023;61:427-36. [PMID: 36772833 DOI: 10.1080/13880209.2023.2174145] [Reference Citation Analysis]
2 Shi J, Guo J, Chen L, Ding L, Zhou H, Ding X, Zhang J. Characteristics and anti-radiation activity of different molecular weight polysaccharides from Potentilla anserina L. Journal of Functional Foods 2023;101:105425. [DOI: 10.1016/j.jff.2023.105425] [Reference Citation Analysis]
3 Qi X, Zhang Y, Yu H, Xie J. Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing. Foods 2023;12. [PMID: 36673341 DOI: 10.3390/foods12020249] [Reference Citation Analysis]
4 Wang Y, Zeng T, Li H, Wang Y, Wang J, Yuan H. Structural Characterization and Hypoglycemic Function of Polysaccharides from Cordyceps cicadae. Molecules 2023;28. [PMID: 36677586 DOI: 10.3390/molecules28020526] [Reference Citation Analysis]
5 Tan Y, Li M, Kong K, Xie Y, Zeng Z, Fang Z, Li C, Hu B, Hu X, Wang C, Chen S, Wu W, Lan X, Liu Y. In vitro simulated digestion of and microbial characteristics in colonic fermentation of polysaccharides from four varieties of Tibetan tea. Food Res Int 2023;163:112255. [PMID: 36596166 DOI: 10.1016/j.foodres.2022.112255] [Reference Citation Analysis]
6 Bengoa AA, Dueñas MT, Prieto A, Garrote GL, Abraham AG. Exopolysaccharide-producing Lacticaseibacillus paracasei strains isolated from kefir as starter for functional dairy products. Front Microbiol 2023;14:1110177. [PMID: 36910219 DOI: 10.3389/fmicb.2023.1110177] [Reference Citation Analysis]
7 Li Q, Liu W, Zhang H, Chen C, Liu R, Hou H, Luo Q, Yu Q, Ouyang H, Feng Y, Zhu W. α-D-1,3-glucan from Radix Puerariae thomsonii improves NAFLD by regulating the intestinal flora and metabolites. Carbohydr Polym 2023;299:120197. [PMID: 36876767 DOI: 10.1016/j.carbpol.2022.120197] [Reference Citation Analysis]
8 Mittal H, Al Alili A, Alhassan SM, Naushad M. Advances in the role of natural gums-based hydrogels in water purification, desalination and atmospheric-water harvesting. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.067] [Reference Citation Analysis]
9 Liu J, Cui L, Shi Y, Zhang Q, Zhuang Y, Fei P. Preparation of hydrophobic composite membranes based on carboxymethyl cellulose and modified pectin: Effects of grafting a long-chain saturated fatty acid. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.019] [Reference Citation Analysis]
10 Xiao M, Jia X, Wang N, Kang J, Hu X, Goff HD, Cui SW, Ding H, Guo Q. Therapeutic potential of non-starch polysaccharides on type 2 diabetes: from hypoglycemic mechanism to clinical trials. Crit Rev Food Sci Nutr 2022;:1-34. [PMID: 36036965 DOI: 10.1080/10408398.2022.2113366] [Reference Citation Analysis]
11 Pascuta MS, Varvara RA, Teleky BE, Szabo K, Plamada D, Nemeş SA, Mitrea L, Martău GA, Ciont C, Călinoiu LF, Barta G, Vodnar DC. Polysaccharide-Based Edible Gels as Functional Ingredients: Characterization, Applicability, and Human Health Benefits. Gels 2022;8:524. [PMID: 36005125 DOI: 10.3390/gels8080524] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
12 Bian C, Ji L, Qu H, Wang Z. A Novel Polysaccharide from AuriculariaAuricula Alleviates Thrombosis Induced by Carrageenan in Mice. Molecules 2022;27:4831. [DOI: 10.3390/molecules27154831] [Reference Citation Analysis]