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For: Ran B, Guo CE, Li W, Li W, Wang Q, Qian J, Li H. Sea buckthorn (Hippophae rhamnoides L.) fermentation liquid protects against alcoholic liver disease linked to regulation of liver metabolome and the abundance of gut microbiota. J Sci Food Agric 2021;101:2846-54. [PMID: 33145761 DOI: 10.1002/jsfa.10915] [Cited by in Crossref: 4] [Cited by in F6Publishing: 20] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Hua X, Feng H. Changes in intestinal microbiota of HBV-associated liver cirrhosis with/without hepatic encephalopathy. Medicine (Baltimore) 2022;101:e29935. [PMID: 35984175 DOI: 10.1097/MD.0000000000029935] [Reference Citation Analysis]
2 Pang W, Wang D, Zuo Z, Wang Y, Sun W, Zhang N, Zhang D. Kidney Bean Fermented Broth Alleviates Hyperlipidemic by Regulating Serum Metabolites and Gut Microbiota Composition. Nutrients 2022;14:3202. [DOI: 10.3390/nu14153202] [Reference Citation Analysis]
3 Zafari N, Velayati M, Fahim M, Maftooh M, Pourali G, Khazaei M, Nassiri M, Hassanian SM, Ghayour-Mobarhan M, Ferns GA, Kiani MA, Avan A. Role of gut bacterial and non-bacterial microbiota in alcohol-associated liver disease: Molecular mechanisms, biomarkers, and therapeutic prospective. Life Sci 2022;:120760. [PMID: 35787997 DOI: 10.1016/j.lfs.2022.120760] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
4 Sun X, Shi J, Kong L, Shen Q, Zeng X, Wu Z, Guo Y, Pan D. Recent insights into the hepatoprotective effects of lactic acid bacteria in alcoholic liver disease. Trends in Food Science & Technology 2022;125:91-9. [DOI: 10.1016/j.tifs.2022.05.002] [Reference Citation Analysis]
5 Zhao H, Kong L, Shao M, Liu J, Sun C, Li C, Wang Y, Chai X, Wang Y, Zhang Y, Li X. Protective effect of flavonoids extract of Hippophae rhamnoides L. on alcoholic fatty liver disease through regulating intestinal flora and inhibiting TAK1/p38MAPK/p65NF-κB pathway. J Ethnopharmacol 2022;292:115225. [PMID: 35341932 DOI: 10.1016/j.jep.2022.115225] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
6 Zhang Y, Liu F, Wang F. Combined effects of jujube, Chinese yam and astragalus on digestion, immunity and intestinal microflora of rainbow trout. Aquaculture Research. [DOI: 10.1111/are.15959] [Reference Citation Analysis]
7 Zhao L, Wang S, Zhang N, Zhou J, Mehmood A, Raka RN, Zhou F, Zhao L. The Beneficial Effects of Natural Extracts and Bioactive Compounds on the Gut-Liver Axis: A Promising Intervention for Alcoholic Liver Disease. Antioxidants (Basel) 2022;11:1211. [PMID: 35740108 DOI: 10.3390/antiox11061211] [Reference Citation Analysis]
8 Zhao Q, Liu Z, Zhu Y, Wang H, Dai Z, Yang X, Ren X, Xue Y, Shen Q. Cooked Adzuki Bean Reduces High-Fat Diet-Induced Body Weight Gain, Ameliorates Inflammation, and Modulates Intestinal Homeostasis in Mice. Front Nutr 2022;9:918696. [DOI: 10.3389/fnut.2022.918696] [Reference Citation Analysis]
9 Gu S, Xie Q, Chen C, Liu C, Xue W. Gut Microbial Signatures Associated with Peanut Allergy in a BALB/c Mouse Model. Foods 2022;11:1395. [DOI: 10.3390/foods11101395] [Reference Citation Analysis]
10 Li M, Zhao X, Xie J, Tong X, Shan J, Shi M, Wang G, Ye W, Liu Y, Unger BH, Cheng Y, Zhang W, Wu N, Xia X. Dietary Inclusion of Seabuckthorn (Hippophae rhamnoides) Mitigates Foodborne Enteritis in Zebrafish Through the Gut-Liver Immune Axis. Front Physiol 2022;13:831226. [DOI: 10.3389/fphys.2022.831226] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
11 Sheng C, Guo Y, Ma J, Hong E, Zhang B, Yang Y, Zhang X, Zhang D. Metabolomic Profiling Reveals Protective Effects and Mechanisms of Sea Buckthorn Sterol against Carbon Tetrachloride-Induced Acute Liver Injury in Rats. Molecules 2022;27:2224. [DOI: 10.3390/molecules27072224] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
12 Zha H, Si G, Wang C, Zhang H, Li L, Huang J. Multiple Intestinal Bacteria Associated with the Better Protective Effect of Bifidobacterium pseudocatenulatum LI09 against Rat Liver Injury. BioMed Research International 2022;2022:1-11. [DOI: 10.1155/2022/8647483] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
13 Xiong Y, Wu L, Shao L, Wang Y, Huang Z, Huang X, Li C, Wu A, Liu Z, Fan X, Zhou P. Dynamic Alterations of the Gut Microbial Pyrimidine and Purine Metabolism in the Development of Liver Cirrhosis. Front Mol Biosci 2022;8:811399. [DOI: 10.3389/fmolb.2021.811399] [Reference Citation Analysis]
14 Mainz RE, Albers S, Haque M, Sonntag R, Treichel NS, Clavel T, Latz E, Schneider KM, Trautwein C, Otto T. NLRP6 Inflammasome Modulates Disease Progression in a Chronic-Plus-Binge Mouse Model of Alcoholic Liver Disease. Cells 2022;11:182. [PMID: 35053298 DOI: 10.3390/cells11020182] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
15 Zhang Y, Ji M, Gu Z, Pei W, Zhu J, Wu Q, Li L, Zhang Z. Elemicin exposure induced aberrant lipid metabolism via modulation of gut microbiota in mice. Toxicology 2022;467:153088. [PMID: 34979169 DOI: 10.1016/j.tox.2021.153088] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
16 Zhao J, Wang Z, Xu D, Sun X. Identification of antidiabetic components from Cyclocarya paliurus. Food Bioscience 2021;44:101429. [DOI: 10.1016/j.fbio.2021.101429] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
17 Zhao Q, Hou D, Fu Y, Xue Y, Guan X, Shen Q. Adzuki Bean Alleviates Obesity and Insulin Resistance Induced by a High-Fat Diet and Modulates Gut Microbiota in Mice. Nutrients 2021;13:3240. [PMID: 34579118 DOI: 10.3390/nu13093240] [Cited by in F6Publishing: 8] [Reference Citation Analysis]
18 Wang T, Wang Z, Yang Z, Cui X, Yan L, Xu Z, Liu X. Effect of the Fermentation Broth of the Mixture of Pueraria lobata, Lonicera japonica, and Crataegus pinnatifida by Lactobacillus rhamnosus 217-1 on Liver Health and Intestinal Flora in Mice With Alcoholic Liver Disease Induced by Liquor. Front Microbiol 2021;12:722171. [PMID: 34484163 DOI: 10.3389/fmicb.2021.722171] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
19 Shi L, Pan R, Lin G, Liang X, Zhao J, Zhang H, Chen W, Wang G. Lactic acid bacteria alleviate liver damage caused by perfluorooctanoic acid exposure via antioxidant capacity, biosorption capacity and gut microbiota regulation. Ecotoxicol Environ Saf 2021;222:112515. [PMID: 34293584 DOI: 10.1016/j.ecoenv.2021.112515] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
20 Yang ZD, Guo YS, Huang JS, Gao YF, Peng F, Xu RY, Su HH, Zhang PJ. Isomaltulose Exhibits Prebiotic Activity, and Modulates Gut Microbiota, the Production of Short Chain Fatty Acids, and Secondary Bile Acids in Rats. Molecules 2021;26:2464. [PMID: 33922589 DOI: 10.3390/molecules26092464] [Cited by in F6Publishing: 6] [Reference Citation Analysis]