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Cited by in F6Publishing
For: Wang R, Mu J. Arbutin attenuates ethanol-induced acute hepatic injury by the modulation of oxidative stress and Nrf-2/HO-1 signaling pathway. J Biochem Mol Toxicol 2021;:e22872. [PMID: 34346143 DOI: 10.1002/jbt.22872] [Cited by in Crossref: 1] [Cited by in F6Publishing: 3] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Cui Y, Ning M, Chen H, Zeng X, Yue Y, Yuan Y, Yue T. Microbial diversity associated with Tibetan kefir grains and its protective effects against ethanol-induced oxidative stress in HepG2 cells. Food Bioscience 2022;50:102151. [DOI: 10.1016/j.fbio.2022.102151] [Reference Citation Analysis]
2 Kitano A, Norikura T, Matsui-Yuasa I, Shimakawa H, Kamezawa M, Kojima-Yuasa A. Phosphodiesterase 4 mRNA Level Suppression is Important for Extract of Black Carrot to Protect Against Hepatic Injury Induced by Ethanol. J Med Food 2022. [PMID: 36201260 DOI: 10.1089/jmf.2021.K.0186] [Reference Citation Analysis]
3 Tang Q, Zeng M, Chen L, Fu N. Targeting Thyroid Hormone/Thyroid Hormone Receptor Axis: An Attractive Therapy Strategy in Liver Diseases. Front Pharmacol 2022;13:871100. [PMID: 35721201 DOI: 10.3389/fphar.2022.871100] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]