Academic Content and Language Evaluation of This Article
CrossCheck and Google Search of This Article
Academic Rules and Norms of This Article
Citation of this article
Corresponding Author of This Article
Research Domain of This Article
Article-Type of This Article
Open-Access Policy of This Article
Times Cited Counts in Google of This Article
Number of Hits and Downloads for This Article
- Total Article Views (9208)
All Articles published online
|
Publishing Process of This Article
|
Jun 7, 2017 (publication date) through Apr 25, 2024
Times Cited of This Article
Journal Information of This Article
Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Tan Y, Kim J, Cheng J, Ong M, Lao WG, Jin XL, Lin YG, Xiao L, Zhu XQ, Qu XQ. Green tea polyphenols ameliorate non-alcoholic fatty liver disease through upregulating AMPK activation in high fat fed Zucker fatty rats. World J Gastroenterol 2017; 23(21): 3805-3814 [PMID: 28638220 DOI: 10.3748/wjg.v23.i21.3805] |
|---|---|
| URL: | https://www.wjgnet.com/1948-5182/full/v23/i21/3805.htm |
| Number | Citing Articles |
| 1 |
Hyun Jeong Lee, Da-Yeon Lee, Yoon-Seok Chun, Jong-Kyu Kim, Jung-Ok Lee, Sae-Kwang Ku, Soon-Mi Shim. Effects of blue honeysuckle containing anthocyanin on anti-diabetic hypoglycemia and hyperlipidemia in ob/ob mice. Journal of Functional Foods 2022; 89: 104959 doi: 10.1016/j.jff.2022.104959
|
| 2 |
Mervat E. Askar, Sousou I. Ali, Nahla N. Younis, Mohamed A. Shaheen, Mahmoud E. Zaher. Raspberry ketone ameliorates nonalcoholic fatty liver disease in rats by activating the AMPK pathway. European Journal of Pharmacology 2023; 957: 176001 doi: 10.1016/j.ejphar.2023.176001
|
| 3 |
Jing Cheng, Yi Tan, Jiong Zhou, Linda Xiao, Michael Johnson, Xianqin Qu. Green tea polyphenols ameliorate metabolic abnormalities and insulin resistance by enhancing insulin signalling in skeletal muscle of Zucker fatty rats. Clinical Science 2020; 134(10): 1167 doi: 10.1042/CS20200107
|
| 4 |
Mengyao Zhao, Shumin Chen, Xiaoguo Ji, Xin Shen, Jiangshan You, Xinyi Liang, Hao Yin, Liming Zhao. Current innovations in nutraceuticals and functional foods for intervention of non-alcoholic fatty liver disease. Pharmacological Research 2021; 166: 105517 doi: 10.1016/j.phrs.2021.105517
|
| 5 |
Osama Abdel-Ghaf, Amany Mohammed Hegab, Eiman Ismael Rayan. Evaluation of Antioxidative Effect of Green Tea Catechins Against Isoniazid-induced Biochemical Alterations in Rats. International Journal of Pharmacology 2019; 15(7): 777 doi: 10.3923/ijp.2019.777.789
|
| 6 |
Tomokazu Ohishi, Ryuuta Fukutomi, Yutaka Shoji, Shingo Goto, Mamoru Isemura. The Beneficial Effects of Principal Polyphenols from Green Tea, Coffee, Wine, and Curry on Obesity. Molecules 2021; 26(2): 453 doi: 10.3390/molecules26020453
|
| 7 |
Samukelisiwe C. Shabalala, Phiwayinkosi V. Dludla, Lawrence Mabasa, Abidemi P. Kappo, Albertus K. Basson, Carmen Pheiffer, Rabia Johnson. The effect of adiponectin in the pathogenesis of non-alcoholic fatty liver disease (NAFLD) and the potential role of polyphenols in the modulation of adiponectin signaling. Biomedicine & Pharmacotherapy 2020; 131: 110785 doi: 10.1016/j.biopha.2020.110785
|
| 8 |
Tânia Martins, Tiago Ferreira, Elisabete Nascimento-Gonçalves, Catarina Castro-Ribeiro, Sílvia Lemos, Eduardo Rosa, Luís Miguel Antunes, Paula Alexandra Oliveira. Obesity Rodent Models Applied to Research with Food Products and Natural Compounds. Obesities 2022; 2(2): 171 doi: 10.3390/obesities2020015
|
| 9 |
Xiangxin Li, Yijing Pu, Bangdi Liu, Xiaoming Fang, Wenjun Peng, Weibo Jiang, Wenli Tian. Biochemistry and transcriptome analysis reveal condensed tannins alleviate liver injury induced by regulating cholesterol metabolism pathway. Food Science and Human Wellness 2024; 13(2): 909 doi: 10.26599/FSHW.2022.9250078
|
| 10 |
Joo Kim, You‑Suk Lee, Du Seol, Il Cho, Sae Ku, Jae‑Suk Choi, Hae‑Jeung Lee. Anti-obesity and fatty liver-preventing activities of Lonicera�caerulea in high-fat diet-fed mice. International Journal of Molecular Medicine 2018; doi: 10.3892/ijmm.2018.3879
|
| 11 |
R.P. de Lima, P.I.G. Nunes, A.F.S.C. Viana, F.T.B. de Oliveira, R.A.C. Silva, A.P.N.N. Alves, D.A. Viana, S.G.C. Fonseca, A.A. Carvalho, M.H. Chaves, V.S. Rao, F.A. Santos. α,β-Amyrin prevents steatosis and insulin resistance in a high-fat diet-induced mouse model of NAFLD via the AMPK-mTORC1-SREBP1 signaling mechanism. Brazilian Journal of Medical and Biological Research 2021; 54(10) doi: 10.1590/1414-431x2021e11391
|
| 12 |
Jie Zhou, Chi-Tang Ho, Piaopiao Long, Qilu Meng, Liang Zhang, Xiaochun Wan. Preventive Efficiency of Green Tea and Its Components on Nonalcoholic Fatty Liver Disease. Journal of Agricultural and Food Chemistry 2019; 67(19): 5306 doi: 10.1021/acs.jafc.8b05032
|
| 13 |
Yuru Zhang, Kedi Gao, Yanhua Ren, Junmei Zhang, Ronghua Lu, Xianglin Cao, Liping Yang, Xinxin Xu, Guoxing Nie. Broken Xinyang Maojian tea supplementation in a high-fat diet improves the growth performance, flesh quality and lipid metabolism of Yellow River carp (Cyprinus carpio). Aquaculture Reports 2022; 25: 101236 doi: 10.1016/j.aqrep.2022.101236
|
| 14 |
Lei Ying, Liu Yan, Zhou Huimin, Li Min, Zhang Xiaojuan, Wang Zhanjian, Zhou Yaru. Tea polyphenols improve glucose metabolism in ceruloplasmin knockout mice via decreasing hepatic iron deposition. CyTA - Journal of Food 2022; 20(1): 190 doi: 10.1080/19476337.2022.2112299
|
| 15 |
Bihui Liu, Jing Zhang, Peng Sun, Ruokun Yi, Xiaoyan Han, Xin Zhao. Raw Bowl Tea (Tuocha) Polyphenol Prevention of Nonalcoholic Fatty Liver Disease by Regulating Intestinal Function in Mice. Biomolecules 2019; 9(9): 435 doi: 10.3390/biom9090435
|
| 16 |
Isabel Hidalgo, Miguel Ortiz-Flores, Francisco Villarreal, Salvador Fonseca-Coronado, Guillermo Ceballos, Eduardo Meaney, Nayelli Nájera. Is it possible to treat nonalcoholic liver disease using a flavanol-based nutraceutical approach? Basic and clinical data. Journal of Basic and Clinical Physiology and Pharmacology 2022; 33(6): 703 doi: 10.1515/jbcpp-2021-0285
|
| 17 |
Jia Xu, Yang Wei, Yi Huang, Xinlin Wei. Regulatory Effects and Molecular Mechanisms of Tea and Its Active Compounds on Nonalcoholic Fatty Liver Disease. Journal of Agricultural and Food Chemistry 2023; 71(7): 3103 doi: 10.1021/acs.jafc.2c07702
|
| 18 |
Yuanyuan Zhang, Ruili Yin, Jianan Lang, Ying Fu, Longyan Yang, Dong Zhao. Epigallocatechin-3-gallate ameliorates hepatic damages by relieve FGF21 resistance and promotion of FGF21–AMPK pathway in mice fed a high fat diet. Diabetology & Metabolic Syndrome 2022; 14(1) doi: 10.1186/s13098-022-00823-y
|
| 19 |
Celia María Curieses Andrés, José Manuel Pérez de la Lastra, Celia Andrés Juan, Francisco J. Plou, Eduardo Pérez-Lebeña. Antioxidant Metabolism Pathways in Vitamins, Polyphenols, and Selenium: Parallels and Divergences. International Journal of Molecular Sciences 2024; 25(5): 2600 doi: 10.3390/ijms25052600
|
| 20 |
Yan Chen, Si Cheng, Jiangang Dai, Liang Wang, Yun Xu, Xiaoyu Peng, Xiaofang Xie, Cheng Peng. Molecular mechanisms and applications of tea polyphenols: A narrative review. Journal of Food Biochemistry 2021; 45(10) doi: 10.1111/jfbc.13910
|
| 21 |
Fangzhi Chen, Zhongcheng Mo, Qiaoqing Zhong, Ming Li. Role of Neurite Outgrowth Inhibitor B Receptor in hepatic steatosis. Acta Histochemica 2022; 124(8): 151977 doi: 10.1016/j.acthis.2022.151977
|
| 22 |
Yu Shen, Xiaojuan Xiao, Kunlu Wu, Yanpeng Wang, Yijun Yuan, Jianwei Liu, Shuming Sun, Jing Liu. Effects and molecular mechanisms of Ninghong black tea extract in nonalcoholic fatty liver disease of rats. Journal of Food Science 2020; 85(3): 800 doi: 10.1111/1750-3841.14846
|
| 23 |
Zhe Zhang, Hui Zhou, Meiyu Guan, Xiaohong Zhou, Xi Liang, Youyou Lv, Lu Bai, Junxue Zhang, Pimin Gong, Tongjie Liu, Huaxi Yi, Jingfeng Wang, Lanwei Zhang. Lactobacillus casei YRL577 combined with plant extracts reduce markers of non-alcoholic fatty liver disease in mice. British Journal of Nutrition 2021; 125(10): 1081 doi: 10.1017/S0007114520003013
|
| 24 |
Liske M. Kotzé-Hörstmann, Hanél Sadie-Van Gijsen. Modulation of Glucose Metabolism by Leaf Tea Constituents: A Systematic Review of Recent Clinical and Pre-clinical Findings. Journal of Agricultural and Food Chemistry 2020; 68(10): 2973 doi: 10.1021/acs.jafc.9b07852
|
| 25 |
Yong Shi, Yi Hu, Ziqin Wang, Jiancheng Zhou, Junzhi Zhang, Huan Zhong, Guihong Fu, Lei Zhong. The Protective Effect of Taurine on Oxidized Fish-Oil-Induced Liver Oxidative Stress and Intestinal Barrier-Function Impairment in Juvenile Ictalurus punctatus. Antioxidants 2021; 10(11): 1690 doi: 10.3390/antiox10111690
|
| 26 |
Joanna Niewiadomska, Aleksandra Gajek-Marecka, Jacek Gajek, Agnieszka Noszczyk-Nowak. Biological Potential of Polyphenols in the Context of Metabolic Syndrome: An Analysis of Studies on Animal Models. Biology 2022; 11(4): 559 doi: 10.3390/biology11040559
|
| 27 |
Tomoyuki Saito, Yasufumi Toriniwa, Yukihito Ishii, Atsuhiro Uemura, Katsuhiro Miyajima, Kinuko Uno, Yuki Shirai, Dai Nakae, Takeshi Ohta. Hepatic lesions induced by feeding Western diets to Zucker fatty rats, an insulin-resistant model. Journal of Toxicologic Pathology 2018; 31(4): 283 doi: 10.1293/tox.2018-0016
|
| 28 |
Mahmoud Alagawany, Mohamed E. Abd El‐Hack, Muhammad Saeed, Muhammad Naveed, Muhammad A. Arain, Muhammad Arif, Ruchi Tiwari, Rekha Khandia, Sandip K. Khurana, Kumaragurubaran Karthik, Mohd. I. Yatoo, Ashok Munjal, Prakash Bhatt, Khan Sharun, Hafiz M. N. Iqbal, Chao Sun, Kuldeep Dhama. Nutritional applications and beneficial health applications of green tea and l‐theanine in some animal species: A review. Journal of Animal Physiology and Animal Nutrition 2020; 104(1): 245 doi: 10.1111/jpn.13219
|
| 29 |
Hossein Rafiei, Kosar Omidian, Brian Bandy. Protection by different classes of dietary polyphenols against palmitic acid-induced steatosis, nitro-oxidative stress and endoplasmic reticulum stress in HepG2 hepatocytes. Journal of Functional Foods 2018; 44: 173 doi: 10.1016/j.jff.2018.02.033
|
| 30 |
Viviana Sandoval, Hèctor Sanz-Lamora, Giselle Arias, Pedro F. Marrero, Diego Haro, Joana Relat. Metabolic Impact of Flavonoids Consumption in Obesity: From Central to Peripheral. Nutrients 2020; 12(8): 2393 doi: 10.3390/nu12082393
|
| 31 |
Dongxu Wang, Man Zhang, Taotao Wang, Tiantian Liu, Yuanxin Guo, Daniel Granato. Green tea polyphenols mitigate the plant lectins-induced liver inflammation and immunological reaction in C57BL/6 mice via NLRP3 and Nrf2 signaling pathways. Food and Chemical Toxicology 2020; 144: 111576 doi: 10.1016/j.fct.2020.111576
|
| 32 |
Lin Zhang, Jia-Ying Xu, Ya-Fang Du, Zhang-Min Wang, Jian-Xiang Li, N. Ou-Yang, Yan Wang, Xue-Bin Yin, Li-Qiang Qin. Green tea and selenium-enriched green tea ameliorates non-alcoholic fatty liver disease through peripheral 5-hydroxytryptamine signals in high-fat diet-fed mice. International Food Research Journal 2021; 28(5): 996 doi: 10.47836/ifrj.28.5.13
|
| 33 |
Lauren G. Jordan, Brian W. Booth. HER2+ breast cancer cells undergo apoptosis upon exposure to tannic acid released from remodeled cross‐linked collagen type I. Journal of Biomedical Materials Research Part A 2018; 106(1): 26 doi: 10.1002/jbm.a.36205
|
| 34 |
Mio Yamamoto, Yasukiyo Yoshioka, Tomoya Kitakaze, Yoko Yamashita, Hitoshi Ashida. Preventive effects of black soybean polyphenols on non-alcoholic fatty liver disease in three different mouse models. Food & Function 2022; 13(2): 1000 doi: 10.1039/D1FO03541J
|
| 35 |
Daniel Morales-Cano, Maria Callejo, Bianca Barreira, Gema Mondejar-Parreño, Sergio Esquivel-Ruiz, Sonia Ramos, María Ángeles Martín, Angel Cogolludo, Laura Moreno, Francisco Perez-Vizcaino, Michael Bader. Elevated pulmonary arterial pressure in Zucker diabetic fatty rats. PLOS ONE 2019; 14(1): e0211281 doi: 10.1371/journal.pone.0211281
|
| 36 |
Huan-Huan Yang, Hui Zhou, Wan-Zhan Zhu, Cai-Long Chen, Guo-Chong Chen, Lu-Gang Yu, Li-Qiang Qin. Green Tea Consumption May Be Associated with Cardiovascular Disease Risk and Nonalcoholic Fatty Liver Disease in Type 2 Diabetics: A Cross-Sectional Study in Southeast China. Journal of Medicinal Food 2020; 23(10): 1120 doi: 10.1089/jmf.2020.4688
|
| 37 |
Tiansu Lv, Yan Lou, Qianhua Yan, Lijuan Nie, Zhe Cheng, Xiqiao Zhou. Phosphorylation: new star of pathogenesis and treatment in steatotic liver disease. Lipids in Health and Disease 2024; 23(1) doi: 10.1186/s12944-024-02037-9
|
| 38 |
Yue Xiao, Dongmei Yang, Haoran Zhang, Huan Guo, Ying Liao, Changhong Lian, Yuqin Yao, Hong Gao, Yina Huang. Theabrownin as a Potential Prebiotic Compound Regulates Lipid Metabolism via the Gut Microbiota, Microbiota-Derived Metabolites, and Hepatic FoxO/PPAR Signaling Pathways. Journal of Agricultural and Food Chemistry 2024; 72(15): 8506 doi: 10.1021/acs.jafc.3c08541
|
| 39 |
若岚 朱. The Pathogenesis and Treatment Progress of NAFLD Targeted by SREBP-1 Related Path-way. Advances in Clinical Medicine 2022; 12(05): 4210 doi: 10.12677/ACM.2022.125610
|
| 40 |
Anshul Sharma, Joo Wan Kim, Sae-Kwang Ku, Jae-Suk Choi, Hae-Jeung Lee. Anti-diabetic effects of blue honeyberry on high-fed-diet-induced type II diabetic mouse. Nutrition Research and Practice 2019; 13(5): 367 doi: 10.4162/nrp.2019.13.5.367
|
| 41 |
Shuai Wen, Ran An, Zhi-Gang Li, Zhao-Xiang Lai, Dong-Li Li, Jun-Xi Cao, Ruo-Hong Chen, Wen-Ji Zhang, Qiu-Hua Li, Xing-Fei Lai, Shi-Li Sun, Ling-Li Sun. Citrus maxima and tea regulate AMPK signaling pathway to retard the progress of nonalcoholic fatty liver disease. Food & Nutrition Research 2022; 66 doi: 10.29219/fnr.v66.7652
|
| 42 |
Hyun-Gu Kang, Khawaja Muhammad Imran Bashir, Ki-Young Kim, Su Shin, Min-Woo Choi, Eun-Jin Hong, Seong-Hun Choi, Joo-Wan Kim, Jae-Suk Choi, Sae-Kwang Ku. Evaluation of Dose-Dependent Obesity and Diabetes-Related Complications of Water Chestnut (Fruit of Trapa japonica) Extracts in Type II Obese Diabetic Mice Induced by 45% Kcal High-Fat Diet. Medicina 2022; 58(2): 189 doi: 10.3390/medicina58020189
|
| 43 |
L. F. Torres, B. Cogliati, R. Otton. Green Tea Prevents NAFLD by Modulation of miR-34a and miR-194 Expression in a High-Fat Diet Mouse Model. Oxidative Medicine and Cellular Longevity 2019; 2019: 1 doi: 10.1155/2019/4168380
|
| 44 |
Khara Lucius. Botanical Medicine and Phytochemicals in Healthy Aging and Longevity—Part 2. Alternative and Complementary Therapies 2020; 26(2): 70 doi: 10.1089/act.2020.29268.kha
|
| 45 |
Xiaonan Liu, Yan Peng, Shuhong Chen, Qingyun Sun. An observational study on the association between major dietary patterns and non-alcoholic fatty liver disease in Chinese adolescents. Medicine 2018; 97(17): e0576 doi: 10.1097/MD.0000000000010576
|
| 46 |
Dongxu Wang, Man Zhang, Taotao Wang, Min Cai, Frank Qian, Yue Sun, Yijun Wang. Green tea polyphenols prevent lipopolysaccharide-induced inflammatory liver injury in mice by inhibiting NLRP3 inflammasome activation. Food & Function 2019; 10(7): 3898 doi: 10.1039/C9FO00572B
|
| 47 |
Suraphan Panyod, Lee-Yan Sheen. Beneficial effects of Chinese herbs in the treatment of fatty liver diseases. Journal of Traditional and Complementary Medicine 2020; 10(3): 260 doi: 10.1016/j.jtcme.2020.02.008
|
| 48 |
Xiaona Gao, Ping Liu, Cong Wu, Tiancheng Wang, Guohui Liu, Huabin Cao, Caiying Zhang, Guoliang Hu, Xiaoquan Guo. Effects of fatty liver hemorrhagic syndrome on the AMP-activated protein kinase signaling pathway in laying hens. Poultry Science 2019; 98(5): 2201 doi: 10.3382/ps/pey586
|
| 49 |
Judith Aron-Wisnewsky, Moritz V. Warmbrunn, Max Nieuwdorp, Karine Clément. Nonalcoholic Fatty Liver Disease: Modulating Gut Microbiota to Improve Severity?. Gastroenterology 2020; 158(7): 1881 doi: 10.1053/j.gastro.2020.01.049
|
| 50 |
Brandon Perumpail, Andrew Li, Umair Iqbal, Sandy Sallam, Neha Shah, Waiyee Kwong, George Cholankeril, Donghee Kim, Aijaz Ahmed. Potential Therapeutic Benefits of Herbs and Supplements in Patients with NAFLD. Diseases 2018; 6(3): 80 doi: 10.3390/diseases6030080
|
| 51 |
Ran An, Shuai Wen, Dong-Li Li, Qiu-Hua Li, Xing-Fei Lai, Wen-Ji Zhang, Ruo-Hong Chen, Jun-Xi Cao, Zhi-Gang Li, Qiu-Sheng Huang, Ling-Li Sun, Shi-Li Sun. Mixtures of Tea andCitrus maxima(pomelo) Alleviate Lipid Deposition in HepG2 Cells Through the AMPK/ACC Signaling Pathway. Journal of Medicinal Food 2020; 23(9): 943 doi: 10.1089/jmf.2020.4706
|
| 52 |
Khawaja Muhammad Imran Bashir, Joo Wan Kim, Jong-Kyu Kim, Yoon-Seok Chun, Jae-Suk Choi, Sae-Kwang Ku. Efficacy Confirmation Test of Black Cumin (Nigella sativa L.) Seeds Extract Using a High-Fat Diet Mouse Model. Metabolites 2023; 13(4): 501 doi: 10.3390/metabo13040501
|
| 53 |
Chingwen Yu, Xiaoning Wan, Dan Li, Xiaomei Guo. Reduction of obesity and hepatic adiposity in high-fat diet-induced rats by besunyen slimming tea. Heliyon 2023; 9(6): e17383 doi: 10.1016/j.heliyon.2023.e17383
|
| 54 |
Liying Ren, Dongmei Sun, Xia Zhou, Yifan Yang, Xiaoqian Huang, Yangxue Li, Chunxia Wang, Yuhao Li. Chronic treatment with the modified Longdan Xiegan Tang attenuates olanzapine-induced fatty liver in rats by regulating hepatic de novo lipogenesis and fatty acid beta-oxidation-associated gene expression mediated by SREBP-1c, PPAR-alpha and AMPK-alpha. Journal of Ethnopharmacology 2019; 232: 176 doi: 10.1016/j.jep.2018.12.034
|
| 55 |
Priyankar Dey, Richard S. Bruno. Dietary Supplements with Antioxidant Activity. 2023; : 80 doi: 10.1039/BK9781839166112-00080
|
| 56 |
Ziying Zhang, Changwei Liu, Wenwen Fang, Quanquan Tang, Li Zhan, Yu Shi, Mengge Tang, Zhonghua Liu, Sheng Zhang, Ailing Liu. Research progress on the lipid-lowering and weight loss effects of tea and the mechanism of its functional components. The Journal of Nutritional Biochemistry 2023; 112: 109210 doi: 10.1016/j.jnutbio.2022.109210
|
| 57 |
Brandon J. Perumpail, Rosann Cholankeril, Eric R. Yoo, Donghee Kim, Aijaz Ahmed. An Overview of Dietary Interventions and Strategies to Optimize the Management of Non-Alcoholic Fatty Liver Disease. Diseases 2017; 5(4): 23 doi: 10.3390/diseases5040023
|
| 58 |
Jaime Angel-Isaza, Juan Carlos Carmona-Hernandez, Clara Helena González-Correa, William Vicente Narváez-Solarte. Potential Hypoglycemic and Antilipidemic Activity of Polyphenols from Passiflora ligularis (Granadilla). Molecules 2023; 28(8): 3551 doi: 10.3390/molecules28083551
|
| 59 |
Tapan Behl, Amit Gupta, Aayush Sehgal, Sanchay Sharma, Sukhbir Singh, Neelam Sharma, Camelia Cristina Diaconu, Abbas Rahdar, Abdul Hafeez, Saurabh Bhatia, Ahmed Al-Harrasi, Simona Bungau. A spotlight on underlying the mechanism of AMPK in diabetes complications. Inflammation Research 2021; 70(9): 939 doi: 10.1007/s00011-021-01488-5
|
| 60 |
Ruiqiu Zhao, Yang Ji, Xin Chen, Gaoxing Ma, Hongliang Yao, Jing Li, Qiuhui Hu, Liyan Zhao. Flammulina velutipes polysaccharides regulate lipid metabolism disorders in HFD-fed mice via bile acids metabolism. International Journal of Biological Macromolecules 2023; 253: 127308 doi: 10.1016/j.ijbiomac.2023.127308
|
| 61 |
Guoyi Tang, Yu Xu, Cheng Zhang, Ning Wang, Huabin Li, Yibin Feng. Green Tea and Epigallocatechin Gallate (EGCG) for the Management of Nonalcoholic Fatty Liver Diseases (NAFLD): Insights into the Role of Oxidative Stress and Antioxidant Mechanism. Antioxidants 2021; 10(7): 1076 doi: 10.3390/antiox10071076
|
| 62 |
Md. Mohibbullah, So-Jung Park, Jae-Suk Choi, Sae-Kwang Ku. Anti-Obesity and Anti-Diabetic Activities of Fermented Schizandrae Fructus Pomace Extract in Mice Fed with High-Fat Diet. Applied Sciences 2023; 13(24): 13307 doi: 10.3390/app132413307
|
| 63 |
Jaime Angel-Isaza, Juan Carlos Carmona-Hernandez, William Narváez-Solarte, Clara Helena Gonzalez-Correa. Polyphenols from Passiflora ligularis Regulate Inflammatory Markers and Weight Gain. Biomolecular Concepts 2021; 12(1): 36 doi: 10.1515/bmc-2021-0005
|
| 64 |
Pin Gong, Hui Long, Yuxi Guo, Zhineng Wang, Wenbo Yao, Jing Wang, Wenjuan Yang, Nan Li, Jianwu Xie, Fuxin Chen. Chinese herbal medicines: The modulator of nonalcoholic fatty liver disease targeting oxidative stress. Journal of Ethnopharmacology 2024; 318: 116927 doi: 10.1016/j.jep.2023.116927
|
| 65 |
Beom-Rak Choi, Hyun-Jee Kim, Young-Joon Lee, Sae-Kwang Ku. Anti-Diabetic Obesity Effects of Wasabia Japonica Matsum Leaf Extract on 45% Kcal High-Fat Diet-Fed Mice. Nutrients 2020; 12(9): 2837 doi: 10.3390/nu12092837
|
| 66 |
Jing Gao, Jiajia Song, Min Du, Xueying Mao. Bovine α-lactalbumin hydrolysates (α-LAH) attenuate high-fat diet induced nonalcoholic fatty liver disease by modulating hepatic lipid metabolism in C57BL/6J mice. Journal of Functional Foods 2019; 54: 254 doi: 10.1016/j.jff.2019.01.027
|
| 67 |
Yu-Cheng Qian, Xue Wang, Jiong Ren, Jie Wang, Samwel Mchele Limbu, Rui-Xin Li, Wen-Hao Zhou, Fang Qiao, Mei-Ling Zhang, Zhen-Yu Du. Different effects of two dietary levels of tea polyphenols on the lipid deposition, immunity and antioxidant capacity of juvenile GIFT tilapia (Oreochromis niloticus) fed a high-fat diet. Aquaculture 2021; 542: 736896 doi: 10.1016/j.aquaculture.2021.736896
|
| 68 |
Joanna K. Hodges, Geoffrey Y. Sasaki, Richard S. Bruno. Anti-inflammatory activities of green tea catechins along the gut–liver axis in nonalcoholic fatty liver disease: lessons learned from preclinical and human studies. The Journal of Nutritional Biochemistry 2020; 85: 108478 doi: 10.1016/j.jnutbio.2020.108478
|
| 69 |
Hang-Yu Li, Ren-You Gan, Ao Shang, Qian-Qian Mao, Quan-Cai Sun, Ding-Tao Wu, Fang Geng, Xiao-Qin He, Hua-Bin Li, Guodong Zhang. Plant-Based Foods and Their Bioactive Compounds on Fatty Liver Disease: Effects, Mechanisms, and Clinical Application. Oxidative Medicine and Cellular Longevity 2021; 2021: 1 doi: 10.1155/2021/6621644
|
| 70 |
Noha A.T. Abbas, Fawkia A. Fayed, Rabab Saber El Sebaey, Heba A. Hassan. Telmisartan and candesartan promote browning of white adipose tissue and reverse fatty liver changes in high fat diet fed male albino rats. Naunyn-Schmiedeberg's Archives of Pharmacology 2024; 397(4): 2359 doi: 10.1007/s00210-023-02771-4
|
| 71 |
Khawaja Muhammad Imran Bashir, Jong-Kyu Kim, Yoon-Seok Chun, Jae-Suk Choi, Sae-Kwang Ku. In Vitro Assessment of Anti-Adipogenic and Anti-Inflammatory Properties of Black Cumin (Nigella sativa L.) Seeds Extract on 3T3-L1 Adipocytes and Raw264.7 Macrophages. Medicina 2023; 59(11): 2028 doi: 10.3390/medicina59112028
|
| 72 |
Xuzhi Wan, Tiantian Li, Dan Liu, Yihan Chen, Yuanyuan Liu, Bin Liu, Huiying Zhang, Chao Zhao. Effect of Marine Microalga Chlorella pyrenoidosa Ethanol Extract on Lipid Metabolism and Gut Microbiota Composition in High-Fat Diet-Fed Rats. Marine Drugs 2018; 16(12): 498 doi: 10.3390/md16120498
|