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2018-06-18 (publication date) through 2024-12-03
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世界华人消化杂志
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1009-3079
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | 刘娅薇, 惠华英, 谭周进. 七味白术散对菌群失调腹泻肠道微生态的调节作用. 世界华人消化杂志 2018; 26(17): 1022-1028 [DOI: 10.11569/wcjd.v26.i17.1022] |
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| URL: | https://www.wjgnet.com/1009-3079/full/v26/i17/1022.htm |
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Shi-Qi Liu, Ji Li. Research Progress of Qiweibaizhu Powder in Treating Digestive System Diseases. World Journal of Traditional Chinese Medicine 2021; 7(4): 391 doi: 10.4103/wjtcm.wjtcm_51_21
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Zhen Yuan, Lan Shu, Xin-Xin Peng, Zhou-Jin Tan. Influence of Tongxie formula on intestinal microorganisms. World Chinese Journal of Digestology 2020; 28(10): 357 doi: 10.11569/wcjd.v28.i10.357
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Yuan Tang, Zhou-Jin Tan. Influence of traditional Chinese medicine on intestinal microecology. World Chinese Journal of Digestology 2020; 28(15): 719 doi: 10.11569/wcjd.v28.i15.719
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Cuiru Li, Nenqun Xiao, Na Deng, Dandan Li, Zhoujin Tan, Maijiao Peng. Dose of sucrose affects the efficacy of Qiweibaizhu powder on antibiotic-associated diarrhea: Association with intestinal mucosal microbiota, short-chain fatty acids, IL-17, and MUC2. Frontiers in Microbiology 2023; 14 doi: 10.3389/fmicb.2023.1108398
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