BPG致力于知识的发现和传播
在F6Publishing中引用其的文章
For: 唐小凡, 李玉民, 李世雄, 李汛, 何文婷, 张丹, 张全保, 祝凯华. 环氧化酶-2基因多态性与回族人群胃癌易感性的关联. 世界华人消化杂志 2009; 17(17): 1772-1776 [DOI: 10.11569/wcjd.v17.i17.1772]
URL: https://www.wjgnet.com/1009-3079/full/v17/i17/1772.htm
编号 Citing Articles
1
Jian-Song Ren, Farin Kamangar, David Forman, Farhad Islami. Pickled Food and Risk of Gastric Cancer—a Systematic Review and Meta-analysis of English and Chinese LiteratureCancer Epidemiology, Biomarkers & Prevention 2012; 21(6): 905 doi: 10.1158/1055-9965.EPI-12-0202
2
Li-jun CHEN, Wang XU, Taooka Yasuyuki, Ohe Miki, Takahashi Hitoshi, Sutani Akihisa, Kuraki Takashige, Isobe Takeshi. Cyclooxygenase 2 1195G>A polymorphism is associated with chronic obstructive pulmonary disease in Japanese and Chinese patientsChinese Medical Journal 2013; 126(12): 2215 doi: 10.3760/cma.j.issn.0366-6999.20121456
3
Yan-Song Xu, Bo Zhao, Chen-Yan Long, Hui Li, Xing Lu, Gang Liu, Xiao-Zhun Tang, Wei-Zhong Tang. Cyclooxygenase-2 Promoter 765C Increase of Digestive Tract Cancer Risk in the Chinese Population: a Meta-analysisAsian Pacific Journal of Cancer Prevention 2014; 15(11): 4563 doi: 10.7314/APJCP.2014.15.11.4563
4
Shimin Chen, Lu Chen, Yuling Tan, Jiehong Wang. Association between rs20417 polymorphism in cyclooxygenase-2 and gastric cancer susceptibilityMedicine 2019; 98(18): e15468 doi: 10.1097/MD.0000000000015468