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贾祥浩, 高鑫鑫, 殷振华, 孔帅. 人血白蛋白在胃肠外科围手术期的合理应用. 世界华人消化杂志 2024; 32(8): 569-575 [DOI: 10.11569/wcjd.v32.i8.569]
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本文章的通讯作者
孔帅, 副主任医师, 250021, 山东省济南市经五纬七路324号, 山东第一医科大学附属省立医院胃肠外科. kisser2006@qq.com
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本文章的研究领域
消化外科学
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This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
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2024-08-28 (publication date) through 2024-09-01
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出版物名称
世界华人消化杂志
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1009-3079
本文章的出版商
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
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