Retrospective Study
Copyright ©The Author(s) 2024.
World J Gastroenterol. May 14, 2024; 30(18): 2440-2453
Published online May 14, 2024. doi: 10.3748/wjg.v30.i18.2440
Table 1 Histopathological scoring of liver in the overall population, n (%)
NAS and fibrosis stage
Overall population (n = 279)
High-risk MASH group (n = 93)
Non-high-risk MASH group (n = 186)
NAS
        0-352.0 (18.6)0.0 (0.0)52.0 (28.0)
        ≥ 4227.0 (81.4)93.0 (100.0)134.0 (72.0)
Fibrosis stage
        F011.0 (3.9)0.0 (0.0)11.0 (5.9)
        F1169.0 (60.6)0.0 (0.0)169.0 (90.9)
        F265.0 (23.3)61.0 (65.6)4.0 (2.2)
        F325.0 (9.0)24.0 (25.8)1.0 (0.5)
        F49.0 (3.2)8.0 (8.6)1.0 (0.5)
Table 2 Histopathological scoring of liver in the subgroup population, n (%)
NAS and fibrosis stage
Subgroup population
(n = 117)
High-risk MASH group (n = 52)
Non-high-risk MASH group (n = 65)
NAS
        0-323.0 (19.7)0.0 (0.0)23.0 (35.4)
        ≥ 494.0 (80.3)52.0 (100.0)42.0 (64.6)
Fibrosis stage
        F02.0 (1.7)0.0 (0.0)2.0 (3.1)
        F158.0 (49.6)0.0 (0.0)58.0 (89.2)
        F234.0 (29.1)31.0 (59.6)3.0 (4.6)
        F315.0 (12.8)14.0 (26.9)1.0 (1.5)
        F48.0 (6.8)7.0 (13.5)1.0 (1.5)
Table 3 Clinical characteristics of 279 patients with metabolic dysfunction-associated steatotic liver disease
Project
Overall population (n = 279)
High-risk MASH group (n = 93)
Non-high-risk MASH group (n = 186)
P value
Demographics
        Male126 (45.2)28 (30.1)98 (52.7)< 0.05
        Age (yr)41.0 (30.0, 53.0)48.0 (36.5, 57.0)38.0 (29.0, 50.0)< 0.05
        BMI (kg/m2)26.8 ± 3.427.3 ± 3.226.5 ± 3.60.26
Metabolic disease
        Dysglycemia187 (67.0)72 (77.4)115 (61.8)< 0.05
        Hypertension72 (25.8)32 (34.4)40 (21.5)< 0.05
        Hyperlipidemia37 (13.3)18 (19.4)19 (10.2)< 0.05
        Hypertriglyceridemia150 (53.8)44 (47.3)106 (57.0)0.13
        Low HDL-C202 (72.4)73 (78.5)129 (69.4)0.11
Serologic indicators
        TC (mmol/L)4.9 ± 1.04.9 ± 1.04.9 ± 1.00.51
        TG (mmol/L)1.8 (1.3, 2.7)1.7 (1.1, 2.3)1.9 (1.3, 2.8)0.08
        HDL-C (mmol/L)1.0 (0.9, 1.2)1.1 (0.9, 1.2)1.0 (0.9, 1.2)0.70
        LDL-C (mmol/L)3.0 ± 0.82.9 ± 0.93.0 ± 0.80.75
        Fasting blood glucose (mmol/L)5.9 (5.4, 6.7)6.3 (5.6, 7.2)5.7 (5.3, 6.4)< 0.05
        PLT (× 109/L)222.8 ± 66.1205.6 ± 68.4231.4 ± 63.3< 0.05
        ALT (U/L)90.6 (55.7, 145.5)99.1 (55.9, 148.8)86.0 (55.2, 139.0)0.28
        AST (U/L)50.1 (31.4, 81.2)65.0 (37.7, 107.5)43.8 (29.9, 62.4)< 0.05
        ALP (U/L)82.0 (65.8, 98.5)83.1 (69.5, 98.9)79.9 (64.7, 98.4)0.36
        GGT (U/L)63.5 (38.8, 103.1)71.5 (45.7, 103.0)60.4 (35.9, 105.6)0.09
        TBIL (μmol/L)12.3 (9.4, 16.5)13.0 (10.0, 17.5)11.7 (9.1, 15.9)0.08
        ALB (g/L)46.1 (43.0, 48.9)44.8 (42.1, 48.0)46.7 (43.7, 49.4)< 0.05
        HGB (g/L)144.0 (134.0, 156.0)141.3 (132.0, 153.0)146.0 (134.9, 158.0)0.07
        Apolipoprotein A1 (g/L)1.3 (1.2, 1.5)1.4 (1.2, 1.5)1.3 (1.2, 1.5)< 0.05
        Apolipoprotein B (g/L)1.0 (0.8, 1.1)0.9 (0.7, 1.2)1.0 (0.8, 1.1)0.95
        Cr (μmol/L)61.5 (52.4, 73.0)56.9 (50.9, 67.3)63.0 (53.0, 74.1)< 0.05
        Urea (mmol/L)4.5 (3.8, 5.4)4.5 (3.7, 5.4)4.5 (3.8, 5.2)0.97
        Uric acid (μmol/L)367.0 (301.0, 433.0)369.0 (282.8, 443.0)363.5 (304.0, 425.9)0.67
        eGFR (mL/min)110.6 (100.6, 120.2)108.0 (98.5, 114.9)114.0 (105.0, 124.0)< 0.05
        PT (s)11.3 (10.7, 11.9)11.6 (11.1, 12.3)11.2 (10.6, 11.7)< 0.05
Non-invasive models
        FIB-40.9 (0.6, 1.6)1.4 (1.0, 2.8)0.8 (0.6, 1.2)< 0.05
        APRI0.6 (0.4, 1.0)0.9 (0.5, 1.5)0.5 (0.3, 0.8)< 0.05
        Forns index4.2 (3.0, 5.6)5.0 (3.7, 6.3)3.9 (2.7, 4.9)< 0.05
        ARR0.6 (0.5, 0.7)0.6 (0.5, 0.9)0.5 (0.4, 0.7)< 0.05
        S index0.1 (0.1, 0.3)0.2 (0.1, 0.3)0.1 (0.1, 0.2)< 0.05
        GPR0.7 (0.4, 1.2)0.8 (0.5, 1.3)0.6 (0.3, 1.0)< 0.05
Table 4 Characteristics of seven non-invasive models in the subgroup population
Non-invasive models
Subgroup population (n = 117)
High-risk MASH group (n = 52)
Non-high-risk MASH group (n = 65)
P value
FAST0.5 (0.3, 0.7)0.6 (0.5, 0.8)0.3 (0.2, 0.5)< 0.05
FIB-41.0 (0.6, 1.6)1.4 (0.9, 2.6)0.7 (0.5, 1.2)< 0.05
APRI0.5 (0.3, 1.0)0.7 (0.5, 1.2)0.4 (0.2, 0.7)< 0.05
Forns index4.4 ± 1.95.1 ± 1.93.9 ± 1.7< 0.05
ARR0.6 (0.5, 0.8)0.7 (0.5, 0.9)0.5 (0.4, 0.7)< 0.05
S index0.1 (0.1, 0.2)0.2 (0.1, 0.3)0.1 (0.1, 0.2)0.51
GPR0.7 (0.5, 1.2)0.7 (0.5, 1.2)0.7 (0.4, 1.2)0.81
Table 5 The comparison between the subgroup and the remaining population
ProjectSubgroup population
Remaining population
P value
(n = 117)
(n = 162)
Demographics
        Male49 (41.9)77 (47.5)0.35
        Age (yr)44.0 (32.0, 53.0)40.0 (30.0, 53.3)0.38
        BMI (kg/m2)26.4 ± 3.427.6 ± 3.40.08
Metabolic disease
        Dysglycemia80 (68.4)107 (66.0)0.68
        Hypertension33 (28.2)39 (24.1)0.44
        Hyperlipidemia21 (17.9)16 (9.9)0.05
        Hypertriglyceridemia69 (59.0)81 (50.0)0.14
        Low HDL89 (76.1)113 (69.8)0.24
Serologic indicators
        TC (mmol/L)5.0 ± 1.04.8 ± 1.00.19
        TG (mmol/L)2.0 (1.3, 2.9)1.7 (1.3, 2.5)0.46
        HDL-C (mmol/L)1.0 (0.9, 1.2)1.0 (0.9, 1.2)0.98
        LDL-C (mmol/L)3.0 ± 0.92.9 ± 0.80.43
        Fasting blood glucose (mmol/L)5.9 (5.5, 6.8)5.8 (5.3, 6.7)0.38
        PLT (× 109/L)229.2 ± 71.1218.1 ± 62.00.17
        ALT (U/L)72.5 (46.0, 125.0)100.1 (62.7, 152.6)0.01
        AST (U/L)46.2 (29.8, 77.4)52.5 (34.9, 83.1)0.11
        ALP (U/L)77.6 (66.1, 98.1)83.6 (65.6, 101.2)0.49
        GGT (U/L)71.4 (43.5, 105.1)58.6 (37.5, 103.2)0.25
        TBIL (μmol/L)12.4 (9.5, 16.4)12.3 (9.2, 16.7)0.88
        ALB (g/L)46.6 (42.7, 49.0)45.6 (43.1, 48.9)0.41
        HGB (g/L)145.0 (136.0, 156.0)143.5 (131.0, 156.1)0.16
        Apolipoprotein A1 (g/L)1.4 (1.2, 1.5)1.3 (1.1, 1.5)0.22
        Apolipoprotein B (g/L)1.0 (0.8, 1.1)0.9 (0.7, 1.1)0.10
        Cr (μmol/L)61.5 (52.7, 71.3)61.5 (52.0, 73.1)0.93
        Urea (mmol/L)4.5 (3.8, 5.2)4.7 (3.8, 5.4)0.41
        Uric acid (μmol/L)369.0 (304.0, 436.5)363.5 (296.0, 433.0)0.64
        eGFR (mL/min)112.5 (103.4, 120.2)107.0 (98.5, 119.5)0.24
        PT (s)11.3 (10.7, 11.9)11.3 (10.6, 11.9)0.90
Non-invasive models
        FIB-41.0 (0.6, 1.6)0.9 (0.6, 1.6)0.88
        APRI0.5 (0.3, 1.0)0.6 (0.4, 1.0)0.08
        Forns index4.4 (3.0, 5.6)4.1 (3.0, 5.7)0.74
        ARR0.6 (0.5, 0.8)0.5 (0.4, 0.7)0.06
        S index0.1 (0.1, 0.2)0.1 (0.1, 0.3)0.53
        GPR0.7 (0.5, 1.2)0.7 (0.4, 1.2)0.45
Table 6 The evaluation of seven non-invasive models for diagnosing high-risk metabolic dysfunction associated steatohepatitis
Non-invasive models
High threshold criteria
Sensitivity (%)
Specificity (%)
PPV (%)
NPV (%)
AUROC (95%CI)
P value
Overall population
        FIB-42.6726.995.273.572.20.75 (0.69-0.81)< 0.05
        APRI1.5024.793.063.971.20.69 (0.63-0.76)< 0.05
        Forns index6.9018.394.663.069.80.67 (0.61-0.74)< 0.05
        ARR1.0021.592.558.870.20.68 (0.61-0.74)< 0.05
        S index0.5011.891.942.367.60.62 (0.55-0.69)< 0.05
        GPR0.5669.944.638.774.80.60 (0.53-0.67)< 0.05
Subgroup population
        FAST0.6744.292.382.167.40.82 (0.74-0.90)< 0.05
        FIB-42.6725.096.986.761.80.76 (0.68-0.85)< 0.05
        APRI1.5019.296.983.360.00.74 (0.65-0.83)< 0.05
        Forns index6.9017.395.475.059.00.68 (0.58-0.77)< 0.05
        ARR1.0023.187.760.058.80.62 (0.52-0.72)< 0.05
        S index0.507.795.457.156.40.54 (0.43-0.64)0.50
        GPR0.5663.532.342.952.50.51 (0.41-0.62)0.80