Clinical Trials Study
Copyright ©The Author(s) 2024.
World J Gastroenterol. Mar 21, 2024; 30(11): 1556-1571
Published online Mar 21, 2024. doi: 10.3748/wjg.v30.i11.1556
Table 1 Baseline characteristics of the subjects
Characteristic
Treat (n = 86)
Untreat (n = 74)
P value
Age (yr), median (IQR)58 (51.25, 64.75)60 (51, 70)0.219
Sex, n (%)0.176
    Male68 (79.07)53 (71.62)
    Female18 (20.93)21 (28.38)
TBIL (3.0-22.0 μmol/L)29.26 (21.025, 43.095)33.875 (26.168, 53.657)0.117
Alb (35.0-50.0 g/L)32.75 (25, 39.6)30.745 (26.575, 34.825)0.341
Cr (58-110 μmol/L)64.5 (54.45, 75.325)60.55 (51.35, 76.925)0.498
WBC (3.5-9.5 × 109/L)3.89 (2.728, 5.578)3.88 (2.9075, 5.06)0.855
PLT (125.0-350.0 × 1012/L)78 (43.25, 110.25)69 (48.25, 111.5)0.943
PT (9.4-12.5 s)16.15 (14.6, 18.125)16.25 (14.625, 18.275)0.986
INR (0.85-1.14)1.345 (1.216, 1.518)1.36 (1.193, 1.505)0.907
CRP (< 10)4.75 (1.74, 12.8)4.995 (1.72, 9.403)0.836
Table 2 Changes in clinical indicators before and after treatment were compared between the intervention group and the nonintervention group
CharacteristicsTreat
P valueUntreat
P value
Before
After
Before
After
TBIL (μmol/L), median (IQR)29.26 (21.025, 43.095)27.515 (18.237, 44.22)0.70733.875 (26.168, 53.657)33.3 (20.8, 57.315)0.637
Alb (g/L), median (IQR)32.75 (25, 39.6)37.85 (31.635, 43.773)0.00730.745 (26.575, 34.825)29.9 (26.775, 38.025)0.625
Cr (μmol/L), median (IQR)64.5 (54.45, 75.325)0.85 (48.425, 69.325)0.0360.55 (51.35, 76.925)61.9 (51.4, 82.125)0.689
WBC (109/L), median (IQR)3.89 (2.7275, 5.5775)3.505 (2.383, 5.155)0.3213.88 (2.9075, 5.06)4.115 (3, 5.493)0.439
PLT (1012/L), median (IQR)78 (43.25, 110.25)71.5 (50.25, 123.25)0.76069 (48.25, 111.5)69 (48.25, 103.75)0.833
PT (s), median (IQR)16.15 (14.6, 18.125)15.05 (13.35, 16.6)0.00316.25 (14.625, 18.275)15.95 (14, 17.75)0.342
INR, median (IQR)1.345 (1.216, 1.518)1.29 (1.123, 1.408)0.0181.36 (1.193, 1.505)1.315 (1.185, 1.448)0.526
CRP, median (IQR)4.75 (1.74, 12.8)1.845 (0.775, 4.343)0.0054.995 (1.72, 9.403)1.985 (2.035, 1.015)0.822
Table 3 Proportions of intestinal flora at the phylum and genus levels in all subjects in the intervention group before and after treatment
Phylum of bacteria (%)
GR
ZL
P value
Firmicutes61.851.70.046
Bacteroidetes25.235.50.008
Proteobacteria10.55.60.468
Actinobacteria1.740.057
Fusobacteria0.30.80.494
Bacteroides19.828.40.014
Faecalibacterium2217.80.803
Lachnospiraceae_Incertae_Sedis4.850.001
Ruminococcaceae_uncultured5.42.60.027
Escherichia-Shigella51.80.348
Subdoligranulum4.52.30.561
Prevotella2.44.90.211
Veillonella31.30.315
Bifidobacterium1.63.90.039
Enterobacteriaceae_unclassified2.60.70.629
Anaerostipes10.60.007
Table 4 Correlations between genus and Child-Turcotte-Pugh classification score before and after intervention
GR
ZL

r
P value
r
P value
Bacteroides-0.4360.013-0.0040.981
Lachnospiraceae_Incertae_Sedis0.3120.0820.3530.048
Veillonella0.2720.1320.4490.01
Streptococcus0.1430.4330.3540.047
Escherichia-Shigella0.2750.1280.0160.929
Prevotella0.220.2260.0690.706
Enterobacteriaceae_unclassified0.3660.040.1980.277
Firmicutes/Bacteroidetes0.2990.0970.2530.126