Copyright
©The Author(s) 2021.
World J Gastroenterol. May 21, 2021; 27(19): 2394-2414
Published online May 21, 2021. doi: 10.3748/wjg.v27.i19.2394
Published online May 21, 2021. doi: 10.3748/wjg.v27.i19.2394
Parameter | T1DM children (n = 51) | Healthy controls (n = 47) | P value |
Age (yr) | 10.38 ± 3.59 | 9.58 ± 4.35 | 0.284 |
Gender (male/female) | 24/27 | 21/26 | 0.816 |
BMI (mean ± SD) | 18.54 ± 4.21 | 18.98 ± 3.26 | 0.732 |
Age of onset (years, mean ± SD) | 5.58 ± 3.45 | - | - |
FBG (mmol/L, mean ± SD) | 11.87 ± 2.75 | 4.83 ± 0.41 | 0.000 |
Triglycerides (mmol/L, mean ± SD) | 0.95 ± 0.38 | 0.88 ± 0.29 | 0.257 |
Antibiotics use, n | 0 | 0 | - |
Insulin use, n | 51 | 0 | - |
Other autoimmune diseases | 0 | 0 | - |
- Citation: Liu X, Cheng YW, Shao L, Sun SH, Wu J, Song QH, Zou HS, Ling ZX. Gut microbiota dysbiosis in Chinese children with type 1 diabetes mellitus: An observational study . World J Gastroenterol 2021; 27(19): 2394-2414
- URL: https://www.wjgnet.com/1007-9327/full/v27/i19/2394.htm
- DOI: https://dx.doi.org/10.3748/wjg.v27.i19.2394