Copyright
©The Author(s) 2020.
World J Gastroenterol. Jan 14, 2020; 26(2): 199-218
Published online Jan 14, 2020. doi: 10.3748/wjg.v26.i2.199
Published online Jan 14, 2020. doi: 10.3748/wjg.v26.i2.199
Table 1 Baseline characteristics of patients, n (%)
Characteristic | Rifaximin group (n = 50) | Control group (n = 25) | P value |
Age | 54.60 ± 9.05 | 59.04 ± 10.01 | 0.057 |
Sex (male/female) | 42/8 | 18/7 | 0.221 |
Etiology | |||
HBV | 14 (28) | 9 (36) | 0.479 |
HCV | 3 (6) | 0 (0) | 0.546 |
Alcohol | 22 (44) | 7 (28) | 0.180 |
HBV/alcohol | 7 (14) | 3 (12) | 1.000 |
NASH | 1 (2) | 3 (12) | 0.105 |
AIH | 1 (2) | 0 (0) | 1.000 |
PBC | 0 (0) | 1 (4) | 0.333 |
Cryptogenic | 2 (4) | 2 (8) | 0.597 |
Child-Pugh grade (B/C) | 21/29 | 16/9 | 0.072 |
MELD score | 10 (6-13) | 8 (6-10) | 0.094 |
Furosemide (mg/d) | 80 (40-80) | 80 (40-80) | 0.246 |
Spironolactone (mg/d) | 160 (80-160) | 160 (100-160) | 0.315 |
Ascites (grade 1/2) | 38/12 | 20/5 | 0.978 |
AKI | 3 (6) | 2 (8) | 1.000 |
SBP | 19 (38) | 9 (36) | 0.866 |
Hypertension | 7 (14) | 5 (20) | 0.738 |
Diabetes mellitus | 19 (38) | 9 (36) | 0.866 |
Biochemistry | |||
ALT (U/L) | 24.85 (13.75-42.58) | 20.50 (16.40-34.95) | 0.673 |
Alb (g/L) | 28.40 ± 5.30 | 27.68 ± 3.79 | 0.526 |
TBil (μmol/L) | 43.80 (25.88-93.78) | 24.70 (18.75-55.55) | 0.039 |
Scr (μmol/L) | 70.20 (57.00-93.53) | 64.20 (53.10-74.35) | 0.256 |
Urea (mmol/L) | 7.17 ± 4.70 | 6.68 ± 3.32 | 0.641 |
eGFR (mL/min 1.73 m2) | 95.49 (76.17-114.81) | 98.80 (86.80-109.37) | 0.897 |
Coagulation | |||
PTA (%) | 54.00 (45.00-68.50) | 64.00 (56.50-74.50) | 0.030 |
INR | 1.53 ± 0.39 | 1.37 ± 0.26 | 0.074 |
Routine blood test | |||
WBC (109/L) | 4.38 (3.41-6.04) | 3.87 (3.26-6.78) | 0.955 |
HGB (g/L) | 101.22 ± 25.91 | 98.36 ± 23.03 | 0.642 |
PLT (109/L) | 77 (54-102) | 101 (56-172) | 0.069 |
Table 2 Changes in clinical data of patients after treatment in the two groups
Rifaximin group (n = 50) | Control group (n = 25) | P value | |||||
d0 | d15 | mean delta | d0 | d15 | Mean delta | ||
Weight (kg) | 70.00 (60.00-78.75) | 69.00 (58.00-74.00) | -3.30 | 62.00 (55.00-71.25) | 59.5 (54.88-59.5) | -1.20 | 0.011 |
Cr (μmol/L) | 70.20 (57.00-93.53) | 78.25 (63.10-92.68) | 11.82 | 9 (8.00-11.00) | 73.0 (63.35-95.65) | 13.54 | 0.777 |
Urea (mmol/L) | 7.17±4.70 | 9.07±6.71 | 1.90 | 8 (5.50-10.00) | 7.63±3.31 | 0.95 | 0.258 |
eGFR (mL/min 1.73 m2) | 95.49 (76.17-114.81) | 93.11 (71.92-108.00) | -5.20 | 98.80 (86.80-109.37) | 92.0 (61.59-99.54) | -9.68 | 0.136 |
Child-Pugh score | 10 (8.00-11.25) | 9 (8.00-10.25) | -0.90 | 9 (8.00-11.00) | 8 (7.50-10.50) | -0.76 | 0.666 |
MELD score | 10 (6.00-13.00) | 11.5 (6.75-15.25) | 0.60 | 8 (5.50-10.00) | 8 (6.50-10.00) | 0.92 | 0.688 |
Table 3 Changes in the cytokine and lipopolysaccharide-binding protein levels in patients after treatment in the two groups
Rifaximin group (n = 26) | Control group (n = 13) | P value | |||
d0 | d15 | d0 | d15 | ||
IL-6 (pg/mL) | 29.73 ± 101.82 | 8. 93 ± 6.13 | 27.05 ± 45.70 | 18.75 ± 39.11 | 0.644 |
IL-8 (pg/mL) | 45.12 ± 91.71 | 117.47 ± 359.77 | 31.51 ± 90.82 | 42.92 ± 128.15 | 0.557 |
TNF-α (pg/mL) | 3.62 ± 2.22 | 3.23 ± 1.31 | 2.79 ± 0.72 | 3.07 ± 0.83 | 0.356 |
MCP-1 (pg/mL) | 93.32 ± 49.00 | 98.41 ± 61.21 | 86.71 ± 44.14 | 79.61 ± 39.87 | 0.481 |
IP-10 (pg/mL) | 187.83 ± 180.08 | 150.35 ± 126.22 | 98.53 ± 57.02 | 228.25 ± 232.65 | 0.024 |
LBP (pg/mL) | 6140682.77 ± 3478004.74 | 5828915.42 ± 3761441.65 | 5784964.46 ± 2841716.75 | 9792449.77 ± 8492517.57 | 0.071 |
Table 4 Changes in the abundance of beneficial bacteria after treatment
Classification | Rifaximin | Rifaximin + antibiotics | ||||
Before | After | P value | Before | After | P value | |
g_Lactobacillus | 1.924 | 3.903 | 0.791 | 0.581 | 2.535 | 0.547 |
g_Bifidobacterium | 12.567 | 21.949 | 0.301 | 5.036 | 9.524 | 0.641 |
s_Faecalibacterium_prausnitzii | 10.448 | 8.193 | 0.910 | 6.590 | 3.206 | 0.148 |
- Citation: Lv XY, Ding HG, Zheng JF, Fan CL, Li L. Rifaximin improves survival in cirrhotic patients with refractory ascites: A real-world study. World J Gastroenterol 2020; 26(2): 199-218
- URL: https://www.wjgnet.com/1007-9327/full/v26/i2/199.htm
- DOI: https://dx.doi.org/10.3748/wjg.v26.i2.199