Copyright
©The Author(s) 2018.
World J Gastroenterol. Apr 28, 2018; 24(16): 1812-1824
Published online Apr 28, 2018. doi: 10.3748/wjg.v24.i16.1812
Published online Apr 28, 2018. doi: 10.3748/wjg.v24.i16.1812
UW | HTK | CS | IGL-1 | |
HES | 0.25 | - | - | - |
PEG-35 | - | - | - | 0.03 |
Na+ | 27 | 15 | 100 | 120 |
K+ | 125 | 10 | 15 | 25 |
Study | Solution 1 | Solution 2 | RR | P value | ||||||
N | n | % | N | n | % | |||||
Cavallari et al[13], 2003 | UW | 90 | 1 | 1.100 | CS | 83 | 0 | 0.000 | 2.77 | 0.53 |
Lopez-Andujar et al[26], 2009 | UW | 104 | 2 | 1.900 | CS | 92 | 2 | 2.200 | 0.88 | 0.90 |
García-Gil et al[33], 2006 | UW | 40 | 0 | 0.000 | CS | 40 | 0 | 0.000 | 1.00 | 1.00 |
Nardo et al[27], 2001 | UW | 60 | 2 | 3.333 | CS | 53 | 0 | 0.000 | 4.43 | 0.33 |
Duca et al[28], 2010 | UW | 51 | 0 | 0.000 | CS | 51 | 0 | 0.000 | 1.00 | 1.00 |
García-Gil et al[35], 2011 | UW | 51 | 4 | 11.100 | CS | 51 | 4 | 11.100 | 1.00 | 1.00 |
Lama et al[29], 2002 | UW | 10 | 0 | 0.000 | CS | 10 | 0 | 0.000 | 1.00 | 1.00 |
Rayya et al[30], 2008 | UW | 68 | 1 | 1.471 | HTK | 69 | 1 | 1.449 | 1.01 | 0.99 |
Meine et al[32], 2006 | UW | 65 | 2 | 3.070 | HTK | 37 | 1 | 3.030 | 1.14 | 0.91 |
Erhard et al[9], 1994 | UW | 30 | 2 | 6.660 | HTK | 30 | 0 | 0.000 | 5.00 | 0.29 |
Mangus et al[31], 2008 | UW | 98 | 5 | 5.102 | HTK | 111 | 3 | 2.703 | 1.89 | 0.38 |
Dondéro et al[37], 2010 | UW | 92 | 4 | 4.350 | IGL-1 | 48 | 1 | 2.080 | 2.09 | 0.51 |
Meine et al[8], 2015 | HTK | 65 | 2 | 3.100 | IGL-1 | 113 | 3 | 2.700 | 1.16 | 0.87 |
Wiederkehr et al[21], 2014 | HTK | 125 | 1 | 0.700 | IGL-1 | 53 | 0 | 0.000 | 1.29 | 0.88 |
Nardo et al[12], 2005 | HTK | 20 | 1 | 5.000 | CS | 20 | 0 | 0.000 | 3.00 | 0.49 |
Study | Solution 1 | Solution 2 | RR | P value | ||||||
N | n | % | N | n | % | |||||
Cavallari et al[13], 2003 | UW | 90 | 75 | 83.0 | CS | 83 | 71 | 85.0 | 0.97 | 0.69 |
Lopez-Andujar et al[26], 2009 | UW | 104 | 83 | 80.0 | CS | 92 | 75 | 81.0 | 0.98 | 0.76 |
García-Gil et al[33], 2006 | UW | 40 | 26 | 66.1 | CS | 40 | 31 | 78.0 | 0.84 | 0.22 |
Nardo et al[27], 2001 | UW | 60 | 54 | 90.0 | CS | 53 | 48 | 90.6 | 0.99 | 0.92 |
Duca et al[28], 2010 | UW | 51 | 31 | 60.6 | CS | 51 | 37 | 73.5 | 0.84 | 0.21 |
Rayya et al[30], 2008 | UW | 68 | 53 | 78.0 | HTK | 69 | 49 | 71.0 | 1.01 | 0.35 |
Meine et al[32], 2006 | UW | 65 | 61 | 94.0 | HTK | 37 | 35 | 94.0 | 0.99 | 0.88 |
Mangus et al[31], 2008 | UW | 98 | 82 | 84.0 | HTK | 111 | 95 | 86.0 | 0.98 | 0.70 |
Dondéro et al[37], 2010 | UW | 92 | 73 | 79.1 | IGL-1 | 48 | 19 | 39.8 | 2.00 | 0.00 |
Meine et al[8], 2015 | HTK | 65 | 54 | 83.0 | IGL-1 | 113 | 96 | 85.0 | 0.98 | 0.74 |
Nardo et al[12], 2005 | HTK | 20 | 15 | 75.0 | CS | 20 | 18 | 90.0 | 0.83 | 0.22 |
- Citation: Szilágyi ÁL, Mátrai P, Hegyi P, Tuboly E, Pécz D, Garami A, Solymár M, Pétervári E, Balaskó M, Veres G, Czopf L, Wobbe B, Szabó D, Wagner J, Hartmann P. Compared efficacy of preservation solutions on the outcome of liver transplantation: Meta-analysis. World J Gastroenterol 2018; 24(16): 1812-1824
- URL: https://www.wjgnet.com/1007-9327/full/v24/i16/1812.htm
- DOI: https://dx.doi.org/10.3748/wjg.v24.i16.1812