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©The Author(s) 2016.
World J Gastroenterol. Oct 21, 2016; 22(39): 8698-8719
Published online Oct 21, 2016. doi: 10.3748/wjg.v22.i39.8698
Published online Oct 21, 2016. doi: 10.3748/wjg.v22.i39.8698
Table 1 Abundance of bacterial species in various sections of the human intestine
Intestine | Abundance of Bacteria | Bacteria |
Small intestine | ||
Duodenum | About 103 (bacteria/mL) | Lactobacillus1 |
Streptococcus2 | ||
Jejunum | About 104 (bacteria/mL) | Lactobacillus1 |
Streptococcus2 | ||
Staphylococcus | ||
Veillonella2 | ||
Ileum | 106-108 (bacteria/mL) | Enterobacteri1 |
Enterococcus1 | ||
Bacteroides12 | ||
Clostridium12 | ||
Lactobacillus1 | ||
Veillonella | ||
Large intestine | About 1011 (bacteria/g) | Bacteroides12 |
Eubacterium2 | ||
Bifidobacterium1 | ||
Ruminococcus | ||
Peptostreptococcus | ||
Propionibacterium | ||
Clostridium12 | ||
Lactobacillus1 | ||
Escherichia | ||
Streptococcus2 | ||
Methanobrevibacter |
Table 2 Composition of human biliary and fecal bile acids
Bile acids | Biliary bile acids composition (% of total) | Fecal bile acids composition (% of total) |
Cholic acid (CA) | 35% | 2% |
Chenodeoxycholic acid (CDCA) | 35% | 2% |
Deoxycholic acid (DCA) | 25% | 34% |
Ursodeoxycholic acid (UDCA) | 2% | 2% |
Lithocholic acid (LCA) | 1% | 29% |
12-oxo-Lithocholic acid (12-oxo-LCA) | - | 3% |
Other | 2% | 28% |
Table 3 Bile acids present in human serum. Based on data presented in[110]
Primary bile acids | Secondary bile acids |
Cholic acid (CA) | Lithocholic acid (LCA) |
Chenodeoxycholic acid (CDCA) | Deoxycholic acid (DCA) |
Glycocholic acid (GCA) | Ursodeoxycholic acid (UDCA) |
Glycochenodeoxycholic acid (GCDCA) | Hyodeoxycholic acid (HDCA) |
Taurocholic acid (TCA) | Glycolithocholic acid (GLCA) |
Taurochenodeoxycholic acid (TCDCA) | Glycodeoxycholic acid (GDCA) |
Glycoursodeoxycholic acid (GUDCA) | |
Taurolithocholic acid (TLCA) | |
Taurodeoxycholic acid (TDCA) | |
Tauroursodeoxycholic acid (TUDCA) | |
Taurohyodeoxycholic acid (THDCA) |
Table 4 Effects of various bariatric procedures on diabetic parameters and serum bile acid concentrations
Patients | Type of bariatric procedure | Time interval from surgery to examination | Effect of surgery on diabetic parameters | Effect of surgery on serum bile acid concentrations | Ref. |
Morbidly obese, n = 10 | LAGB | Various (after losing 20% of body weight) | Not presented | Decreased fasting BAs; no change in postprandial BAs | [28] |
Morbidly obese, n = 6, preoperative BMI = 44 | Gastric banding | 42 d | Not presented | No change | [138] |
Morbidly obese, n = 28, BMI = 46.0 | Gastric banding | 6-28 mo | Decreased serum glucose | Decreased primary BAs | [145] |
Decreased serum insulin | No change in deoxycholic BAs | ||||
Morbidly obese, n = 7, BMI = 43 | LSG | 1 wk, 3 mo, 1 yr | Decreased HOMA-IR | Decreased BAs after 1 wk | [147] |
Increased BAs after 3 mo and 1 yr | |||||
Morbidly obese, n =18, BMI = 60 | LSG | 6 mo | Decreased: fasting glucose , fasting insulin, HOMA-IR and HBA1c | No change in total BAs | [148] |
Decreased primary BAs | |||||
Increased secondary BAs | |||||
Obese females, n = 17, BMI = 43 | LSG | 24 mo | Decreased: HbA1c, insulin, | Increased total BAs | [29] |
HOMA-IR. | |||||
Morbidly obese, n =15, BMI = 45 | LSG and LAGB | 1 and 3 mo | Decreased: HbA1c, insulin and HOMA-IR | Increased total, primary and secondary BAs | [146] |
Morbidly obese, n = 8 | RYGB | Various (after losing 20% of body weight) | Not presented | Increased fasting and postprandial total and conjugated BAs | [28] |
Morbidly obese, n = 9, preoperative BMI = 50 | RYGB | 2-4 yr | Lower fasting glucose and insulin | Higher total BA concentration | [103] |
Morbidly obese, n = 37, nondiabetic, preoperative BMI = 48 | RYGB | About 200 d | No change in fasting serum glucose | No change in BAs after surgery | [150] |
Morbidly obese, n =75, diabetic, preoperative BMI = 48 | RYGB | About 6 mo | Decreased fasting serum glucose and HbA1c | Increased total BAs | [150] |
Severely obese women with T2DM, n = 13, preoperative BMI = 44 | RYGB | 1 mo and 2 yr | Decreased HOMA-IR | Reduced BAs after 1 mo | [32] |
Increased BAs after 2 yr | |||||
Obese patients, n = 63, BMI = 44 | RYGB | 15 mo | Decreased fasting glucose and HOMA-IR | Increased total BAs | [23] |
Surgically obese, n = 5, BMI > 35 | RYGB | 1, 4, and 40 wk | Not presented | Increased conjugated BAs | [152] |
No changed unconjugated BAs | |||||
Obese females, n = 11, BMI = 44 | RYGB | 34 ± 16 mo | Increased postprandial insulin compared to controls | increased postprandial BAs comparing to controls | [149] |
Morbidly obese, n = 30, BMI = 48 | RYGB | 8-13 mo | Decreased serum glucose and insulin concentration | Increased primary BAs, glycine BA, deoxycholic BA | [145] |
Morbidly obese, n = 35, BMI = 48 | RYGB | 3 mo | Decreased HOMA-IR | Increased total BAs | [151] |
Obese patients, n = 30, BMI = 46 | RYGB | 12 mo | Decreased fasting glucose and HOMA-IR | Increased total BAs, decreased taurine conjugated BAs | [153] |
Morbidly obese, n = 7, BMI = 50 | LRYGB | 1 wk, 3 mo, 1 yr | Decreased HOMA-IR | Decreased BAs after 1 wk | [147] |
Increased BAs after 3 mo and 1 yr | |||||
Morbidly obese, n = 19, BMI = 43 | LRYGB and LSG/DJB | 1 and 3 mo | Decreased HBA1c, insulin, and HOMA-IR | Increased total, primary and secondary BA concentration | [146] |
Morbidly obese, n = 12, preoperative BMI = 49 | Gastric bypass | 42 d | Not presented | Increased total BAs | [138] |
- Citation: Kaska L, Sledzinski T, Chomiczewska A, Dettlaff-Pokora A, Swierczynski J. Improved glucose metabolism following bariatric surgery is associated with increased circulating bile acid concentrations and remodeling of the gut microbiome. World J Gastroenterol 2016; 22(39): 8698-8719
- URL: https://www.wjgnet.com/1007-9327/full/v22/i39/8698.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i39.8698