Case Report
Copyright ©2009 The WJG Press and Baishideng.
World J Gastroenterol. May 21, 2009; 15(19): 2418-2422
Published online May 21, 2009. doi: 10.3748/wjg.15.2418
Table 1 Hematological values of the patient and normal range
VariablePatient valueNormal valueVariablePatient valueNormal value
Erythrocytes4.93 × 106 U/L4.2-5.4Amylase60 U/L30-110
Leucocytes8.16 × 103 U/L4-10Total proteins8.3 g/dL6.3-8.2
Hemoglobin14.9 g/dL12-16Urea79 mg/dL10-50
Platelets2.22 × 105 U/L150-400LDH250 U/L313-618
Creatinine1.1 mg/dL0.7-1.2ESR15 mm/s1-30
PT95%70%-100%CRP3 mg/Lup to 3
Total bilirubin1 mg/dL0.2-1.3CEA2.6 ng/mLup to 5
GOT23 U/Lup to 40CA 19-97 ng/mLup to 37
GPT22 U/L9-56α FP3 ng/mLup to 15
GGT84 U/L12-58NSE8.7 ng/mLup to 14
ALP73 U/L38-126CgA72 ng/mL20-98
Albumin4.8 g/L35-52Anti HCVNegative
Cholinesterase7926 U/L4650-12220HbsAgNegative
Total cholesterol258 mg/dL145-200Triglycerides125 mg/dL50-170