Rapid Communication
Copyright ©2007 Baishideng Publishing Group Co.
World J Gastroenterol. Feb 28, 2007; 13(8): 1262-1267
Published online Feb 28, 2007. doi: 10.3748/wjg.v13.i8.1262
Table 1 Comparison of peritoneal adhesive grades between experimental and control subgroups within each group
Group Control group (n = 10)
Experimental group (n = 10)
UP
0IIIIIIIV0IIIIIIIV
Group A: sham-operation
2 wk9100010000045.0000.317
4 wk1000009100045.0000.317
Group B: wound-induced adhesion
2 wk054106310014.5000.005
4 wk05500730007.5000.001
Group C: purified talc-induced adhesion
2 wk001360012745.5000.687
4 wk001450004643.0000.547
Group D: vascular ligation-induced adhesion
2 wk044203610018.0000.009
4 wk144105410021.5000.023
Group E: infection-induced adhesion
2 wk00145045105.5000.001
4 wk00154064002.000< 0.001
Table 2 Comparison of OHP levels between experimental and control subgroups within each group (μg/mg pr)
GroupControl group (n= 10)Experimental group (n = 10)tP
Group A: sham-operation
2 wk0.137 ± 0.0260.141 ± 0.0280.3310.737
4 wk0.150 ± 0.0350.132 ± 0.0311.2170.225
Group B: wound-induced adhesion
2 wk0.285 ± 0.0410.199 ± 0.0265.602< 0.001
4 wk0.276 ± 0.0380.183 ± 0.0345.768< 0.001
Group C: purified talc-induced adhesion
2 wk0.378 ± 0.0430.395 ± 0.0440.8740.387
4 wk0.367 ± 0.0410.370 ± 0.0320.1820.853
Group D: vascular ligation-induced adhesion
2 wk0.274 ± 0.0400.216 ± 0.0363.4080.004
4 wk0.281 ± 0.0470.211 ± 0.0443.4380.003
Group E: infection-induced adhesion
2 wk0.371 ± 0.0400.259 ± 0.0396.34< 0.001
4 wk0.355 ± 0.0290.242 ± 0.0456.675< 0.001