Rapid Communication
Copyright ©2006 Baishideng Publishing Group Co.
World J Gastroenterol. Apr 14, 2006; 12(14): 2264-2268
Published online Apr 14, 2006. doi: 10.3748/wjg.v12.i14.2264
Table 1 Milk consumption and abdominal symptoms in school-aged children with a history of cow’s milk allergy1 and their controls
Previous allergy1Controls
Questionnaire completed92% (n = 86)97% (n =77)
Milk product consumption80% (n = 69)100%a (n = 77)
Milk consumption < 1 dL/d36% (23/69)16%b (12/77)
Low lactose content in diet14% (10/69)8% (6/77)
Abdominal symptoms: Flatulence13% (11/86)8% (6/77)
Loose stools5% (4/86)4% (3/77)
Skin prick test >3 mm to cow’s milk22%2 (20/91)0 (0/77)
Table 2 Milk consumption and abdominal symptoms in school-aged children genotyped for adult-type hypolactasia
T/T1-13910C/T1-13910C/C2-13910
Total number of children
n = 172n = 68n = 77n = 27
Milk products consumed95%95%93%
(n = 163)(54/62)(67/74)(25/27)
Drinks milk < 1 dL/day22%18%44%a
(n = 146)(12/54)(12/67)(11/25)
Low lactose content in the diet7%4%36%b
(n = 146)(4/54)(3/67)(9/25)
Skin prick test >3 mm to cow’s milk13%511%512%3
(n = 168)(9/67)(8/75)(3/26)
Table 3 Abdominal symptoms during a one-week period in school-aged children genotyped for adult-type hypolactasia
TotalT/T1-13910C/T1-13910C/C2-13910
Questionnaire completedn = 163n = 62n = 74n = 27
Abdominal symptoms(n = 38)15% (n = 9)27% (n = 20)33%a(n = 9)
Flatulence(n = 17)5% (n = 3)12% (n = 9)19%b(n = 5)
Periumibilical pain(n = 10)6.5% (n = 4)5.4% (n = 4)7.4%(n = 2)
Loose stools(n = 7)3.2% (n = 2)5.4% (n = 4)3.7%(n = 1)
Upper epigastric pain(n = 7)5% (n = 3)4.0% (n =3)3.7%(n = 1)
Constipation(n = 5)05.4% (n = 4)3.7%(n = 1)
Dyspepsia(n = 1)01.4% (n = 1)0
Table 4 Probable changes in milk consumption of families after receiving the results of genetic testing for adult-type hypolactasia in school-aged children
T/T1-13910C/T1-13910C/C2-13910
Questionnaire completed94% (62/68)97% (74/77)100% (27)
No change in milk consumption89% (n = 54)81% (n = 61)59%3 (n = 16)
Less lactose containing milk0033% (n = 9)
More lactose containing milk8% (n = 5)11% (n = 8)0
Not decided5% (n = 3)7% (n = 5)7% (n = 2)