Xu DH, Mei XT, Chen Y, Li YM, Lv JY, Xu SB. Protective effects of 5,4’-dihydroxy-3’,5’-dimethoxy-7-O-β-D-glucopyranosyloxy-flavone on experimental hepatic injury. World J Gastroenterol 2005; 11(12): 1764-1768 [PMID: 15793860 DOI: 10.3748/wjg.v11.i12.1764]
Corresponding Author of This Article
Dr. Dong-Hui Xu, Laboratory of Traditional Chinese Medicine and Marine Drugs, School of Pharmaceutical Sciences, Sun Yat-Sen University, Guangzhou 510275, Guangdong Province, China. lsdb@zsu.edu.cn
Article-Type of This Article
Basic Research
Open-Access Policy of This Article
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Citation: Xu DH, Mei XT, Chen Y, Li YM, Lv JY, Xu SB. Protective effects of 5,4’-dihydroxy-3’,5’-dimethoxy-7-O-β-D-glucopyranosyloxy-flavone on experimental hepatic injury. World J Gastroenterol 2005; 11(12): 1764-1768