Dietary intake in patients with chronic pancreatitis: A systematic review and meta-analysis

doi:10.3748/wjg.v27.i34.5775

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Sep 14, 2021 (publication date) through Apr 29, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Sep 14, 2021; 27(34): 5775-5792
Published online Sep 14, 2021. doi: 10.3748/wjg.v27.i34.5775

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Figure 1 PRISMA flowchart: Preferred reporting items for systematic review and meta-analysis.

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Figure 2 Forest plots of (A) energy intake in calories per day, (B) non-alcohol energy intake in calories per day, (C) protein intake in grams per day, (D) carbohydrate intake in grams per day, and (E) fat intake in grams per day of patients with chronic pancreatitis compared to healthy controls. CP: Chronic pancreatitis.

Citation: Ul Ain Q, Bashir Y, Kelleher L, Bourne DM, Egan SM, McMahon J, Keaskin L, Griffin OM, Conlon KC, Duggan SN. Dietary intake in patients with chronic pancreatitis: A systematic review and meta-analysis. World J Gastroenterol 2021; 27(34): 5775-5792
URL: https://www.wjgnet.com/1007-9327/full/v27/i34/5775.htm
DOI: https://dx.doi.org/10.3748/wjg.v27.i34.5775