Mediterranean diet and non-alcoholic fatty liver disease: New therapeutic option around the corner?

doi:10.3748/wjg.v20.i23.7339

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Jun 21, 2014 (publication date) through Nov 2, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Jun 21, 2014; 20(23): 7339-7346
Published online Jun 21, 2014. doi: 10.3748/wjg.v20.i23.7339

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Figure 1 Beneficial properties of a Mediterranean diet on non-alcoholic fatty liver disease. PUFA: Polyunsaturated fatty acids.

Citation: Sofi F, Casini A. Mediterranean diet and non-alcoholic fatty liver disease: New therapeutic option around the corner? World J Gastroenterol 2014; 20(23): 7339-7346
URL: https://www.wjgnet.com/1007-9327/full/v20/i23/7339.htm
DOI: https://dx.doi.org/10.3748/wjg.v20.i23.7339