Copyright
©2006 Baishideng Publishing Group Co., Limited. All rights reserved.
World J Gastroenterol. Feb 28, 2006; 12(8): 1243-1248
Published online Feb 28, 2006. doi: 10.3748/wjg.v12.i8.1243
Published online Feb 28, 2006. doi: 10.3748/wjg.v12.i8.1243
Short- and medium-term reproducibility of gastric emptying of a solid meal determined by a low dose of 13C-octanoic acid and nondispersive isotope-selective infrared spectrometry
Anna Kasicka-Jonderko, Magdalena Kamińska, Krzysztof Jonderko, Olga Setera, Barbara Błońska-Fajfrowska, Department of Basic Biomedical Science, School of Pharmacy, Medical University of Silesia, Sosnowiec, Poland
Krzysztof Jonderko, Department of Physiology, Institute of Occupational Medicine and Environmental Health, Sosnowiec, Poland
Author contributions: All authors contributed equally to the work.
Supported by a research grant (3 P05D 054 24) from the Ministry of Scientific Research and Information Technology (formerly: State Committee For Scientific Research) of the Republic of Poland - contract # 0617/P05/2003/24
Correspondence to: Dr. Anna Kasicka-Jonderko, MD, Department of Basic Biomedical Science, School of Pharmacy, Medical University of Silesia, 3 Kasztanowa street, PL-41-205 Sosnowiec, Poland. akj@slam.katowice.pl
Telephone: +48-32-2919272 Fax: +48-32-2945548
Received: April 18, 2005
Revised: July 12, 2005
Accepted: July 20, 2005
Published online: February 28, 2006
Revised: July 12, 2005
Accepted: July 20, 2005
Published online: February 28, 2006
Core Tip