Effect of lysozyme chloride on betel quid chewing aggravated gastric oxidative stress and hemorrhagic ulcer in diabetic rats

doi:10.3748/wjg.v11.i37.5853

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Oct 7, 2005 (publication date) through Dec 23, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Clinical Research

World J Gastroenterol. Oct 7, 2005; 11(37): 5853-5858
Published online Oct 7, 2005. doi: 10.3748/wjg.v11.i37.5853

Effect of lysozyme chloride on betel quid chewing aggravated gastric oxidative stress and hemorrhagic ulcer in diabetic rats

Chen-Road Hung

Chen-Road Hung, Department of Pharmacology, College of Medicine, National Cheng Kung University, Tainan, Taiwan, China

Author contributions: All authors contributed equally to the work.

Supported by a grant (NSC 91-2320-B006-103) from National Sciences Council of Taiwan, China

Correspondence to: Chen-Road Hung, PhD, Department of Pharmacology, College of Medicine, National Cheng Kung University, Tainan, Taiwan, China. crhung@mail.ncku.edu.tw

Telephone: +886-6-2353535-5483 Fax: +886-6-2749296

Received: March 28, 2005
Revised: April 23, 2005
Accepted: April 30, 2005
Published online: October 7, 2005

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