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For: Masár M, Hradski J, Vargová E, Miškovčíková A, Božek P, Ševčík J, Szucs R. Determination of Carminic Acid in Foodstuffs and Pharmaceuticals by Microchip Electrophoresis with Photometric Detection. Separations 2020;7:72. [DOI: 10.3390/separations7040072] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 1.7] [Reference Citation Analysis]
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1 Kavieva L, Ziyatdinova G. Sensitive voltammetric quantification of carminic acid in candies using selenium dioxide nanoparticles based electrode. Food Chem 2022;386:132851. [PMID: 35366626 DOI: 10.1016/j.foodchem.2022.132851] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
2 Bayer G, Shayganpour A, Zia J, Bayer IS. Polyvinyl alcohol-based films plasticized with an edible sweetened gel enriched with antioxidant carminic acid. Journal of Food Engineering 2022;323:111000. [DOI: 10.1016/j.jfoodeng.2022.111000] [Cited by in Crossref: 2] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
3 Alizadeh M, Demir E, Aydogdu N, Zare N, Karimi F, Kandomal SM, Rokni H, Ghasemi Y. Recent advantages in electrochemical monitoring for the analysis of amaranth and carminic acid food colors. Food Chem Toxicol 2022;:112929. [PMID: 35307455 DOI: 10.1016/j.fct.2022.112929] [Cited by in Crossref: 19] [Cited by in F6Publishing: 21] [Article Influence: 19.0] [Reference Citation Analysis]
4 You Y, Xu Z, Zhong Q, Zhu L, Lin S, Li Q, Cao Y, Tao Y, Chen S, Wang P. Multivariate Statistical Analysis Uncovers Spectrum–Effect Relationship between HPLC Fingerprints and Antioxidant Activity of Saffron. Journal of Chemistry 2021;2021:1-15. [DOI: 10.1155/2021/7352938] [Reference Citation Analysis]
5 Valdés A, Álvarez-Rivera G, Socas-Rodríguez B, Herrero M, Cifuentes A. Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period February 2019-February 2021. Electrophoresis 2022;43:37-56. [PMID: 34473359 DOI: 10.1002/elps.202100201] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 3.5] [Reference Citation Analysis]