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Cited by in F6Publishing
For: Jesus M, Romaní A, Mata F, Domingues L. Current Options in the Valorisation of Vine Pruning Residue for the Production of Biofuels, Biopolymers, Antioxidants, and Bio-Composites following the Concept of Biorefinery: A Review. Polymers (Basel) 2022;14:1640. [PMID: 35566809 DOI: 10.3390/polym14091640] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
Number Citing Articles
1 Baptista SL, Romaní A, Cunha JT, Domingues L. Multi-feedstock biorefinery concept: Valorization of winery wastes by engineered yeast. Journal of Environmental Management 2023;326:116623. [DOI: 10.1016/j.jenvman.2022.116623] [Reference Citation Analysis]
2 Egri D, Pârvulescu OC, Ion VA, Răducanu CE, Calcan SI, Bădulescu L, Madjar R, Orbeci C, Dobre T, Moț A, Iliescu LM, Crăciun ME. Vine Pruning-Derived Biochar for Agronomic Benefits. Agronomy 2022;12:2730. [DOI: 10.3390/agronomy12112730] [Reference Citation Analysis]
3 Deng R, Lan Z, Shang X, Fang S. Effects of Biochar Application Pyrolyzed at Different Temperatures on Soil Properties, Growth and Leaf Secondary Metabolite Accumulation in Cyclocarya paliurus. Forests 2022;13:1572. [DOI: 10.3390/f13101572] [Reference Citation Analysis]
4 Calcan SI, Pârvulescu OC, Ion VA, Răducanu CE, Bădulescu L, Madjar R, Dobre T, Egri D, Moț A, Iliescu LM, Jerca IO. Effects of Biochar on Soil Properties and Tomato Growth. Agronomy 2022;12:1824. [DOI: 10.3390/agronomy12081824] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
5 Costa CE, Romaní A, Møller-hansen I, Teixeira JA, Borodina I, Domingues L. Valorisation of wine wastes by de novo biosynthesis of resveratrol using a recombinant xylose-consuming industrial Saccharomyces cerevisiae strain. Green Chem 2022. [DOI: 10.1039/d2gc02429b] [Reference Citation Analysis]