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For: Kumar M, Pal N, Sharma P, Kumawat M, Sarma DK, Nabi B, Verma V, Tiwari RR, Shubham S, Arjmandi B, Nagpal R. Omega-3 Fatty Acids and Their Interaction with the Gut Microbiome in the Prevention and Amelioration of Type-2 Diabetes. Nutrients 2022;14:1723. [PMID: 35565691 DOI: 10.3390/nu14091723] [Cited by in Crossref: 6] [Cited by in F6Publishing: 6] [Article Influence: 6.0] [Reference Citation Analysis]
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1 Mishima MDV, da Silva BP, Gomes MJC, Toledo RCL, Pereira CER, Costa NMB, Martino HSD. Effect of chia flour associated with high fat diet on intestinal health in female ovariectomized Wistar rats. Eur J Nutr 2023;62:905-19. [PMID: 36326862 DOI: 10.1007/s00394-022-03043-2] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
2 Panchal SK, Ghattamaneni NKR, Magnusson M, Cole A, Roberts D, Neveux N, Brown L, Paul NA. Freshwater Macroalgae, Oedogonium, Grown in Wastewater Reduce Diet-Induced Metabolic Syndrome in Rats. Int J Mol Sci 2022;23. [PMID: 36430290 DOI: 10.3390/ijms232213811] [Reference Citation Analysis]
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