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For: Shin S, Ajuwon KM. Effects of Diets Differing in Composition of 18-C Fatty Acids on Adipose Tissue Thermogenic Gene Expression in Mice Fed High-Fat Diets. Nutrients 2018;10:E256. [PMID: 29473916 DOI: 10.3390/nu10020256] [Cited by in Crossref: 16] [Cited by in F6Publishing: 15] [Article Influence: 4.0] [Reference Citation Analysis]
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11 Shin S, Ajuwon KM. Lipopolysaccharide Alters Thermogenic and Inflammatory Genes in White Adipose Tissue in Mice Fed Diets with Distinct 18-Carbon Fatty-Acid Composition. Lipids 2018;53:885-96. [DOI: 10.1002/lipd.12101] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 0.8] [Reference Citation Analysis]
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17 Fernández A, Mazuecos L, Pintado C, Rubio B, López V, de Solís AJ, Rodríguez M, Andrés A, Gallardo N. Effects of Moderate Chronic Food Restriction on the Development of Postprandial Dyslipidemia with Ageing. Nutrients 2019;11:E1865. [PMID: 31405194 DOI: 10.3390/nu11081865] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 1.7] [Reference Citation Analysis]
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