Zhang S, Zhang H, Chen S, Yang L, Chen X, Jiang H. Widely targeted metabolomic deciphers the vertical spatial distribution of flavor substances in Houttuynia cordata Thunb. Journal of Food Composition and Analysis 2023;117:105102. [DOI: 10.1016/j.jfca.2022.105102][Reference Citation Analysis]
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Qu W, Song X, Li G, Hou J, Han Y, Ye P, Zhang H, Chen C, Chen Y, Wang E. Profiling and discovery of volatile marker compounds for Ginseng berries with different growth years by HS-SPME-GC-MS. Chinese Journal of Analytical Chemistry 2022. [DOI: 10.1016/j.cjac.2022.100208][Reference Citation Analysis]
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Wang Y, Liu B, Wang X, Fan Y. Comparison of Constituents and Antioxidant Activity of Above-Ground and Underground Parts of Dryopteris crassirhizoma Nakai Based on HS-SPME-GC-MS and UPLC/Q-TOF-MS. Molecules 2022;27:4991. [PMID: 35956948 DOI: 10.3390/molecules27154991][Reference Citation Analysis]