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Cited by in F6Publishing
For: Tsai MC, Huang SC, Chang WT, Chen SC, Hsu CL. Effect of Astaxanthin on the Inhibition of Lipid Accumulation in 3T3-L1 Adipocytes via Modulation of Lipogenesis and Fatty Acid Transport Pathways. Molecules 2020;25:E3598. [PMID: 32784687 DOI: 10.3390/molecules25163598] [Cited by in Crossref: 1] [Cited by in F6Publishing: 5] [Article Influence: 0.5] [Reference Citation Analysis]
Number Citing Articles
1 Ruga S, Galla R, Penna C, Molinari C, Uberti F. The Activity of Ten Natural Extracts Combined in a Unique Blend to Maintain Cholesterol Homeostasis-In Vitro Model. Int J Mol Sci 2022;23:3805. [PMID: 35409162 DOI: 10.3390/ijms23073805] [Reference Citation Analysis]
2 Gao Y, Yuan S, Chen Y, Liu F, Wei Z, Cao W, Li RW, Xu J, Xue C, Tang Q. The improvement effect of astaxanthin-loaded emulsions on obesity is better than that of astaxanthin in the oil phase. Food Funct 2022;13:3720-31. [PMID: 35266464 DOI: 10.1039/d1fo03185f] [Reference Citation Analysis]
3 Örs ED, Alkan ŞB, Öksüz A. Possible Effect of Astaxanthin on Obesity-related Increased COVID-19 Infection Morbidity and Mortality. CNF 2022;18:265-73. [DOI: 10.2174/1573401317666211011105732] [Reference Citation Analysis]
4 Ruan Y, Yuan PP, Wei YX, Zhang Q, Gao LY, Li PY, Chen Y, Fu Y, Cao YG, Zheng XK, Feng WS. Phenolic Compounds from Mori Cortex Ameliorate Sodium Oleate-Induced Epithelial-Mesenchymal Transition and Fibrosis in NRK-52e Cells through CD36. Molecules 2021;26:6133. [PMID: 34684716 DOI: 10.3390/molecules26206133] [Reference Citation Analysis]
5 Phadtare I, Vaidya H, Hawboldt K, Cheema SK. Shrimp Oil Extracted from Shrimp Processing By-Product Is a Rich Source of Omega-3 Fatty Acids and Astaxanthin-Esters, and Reveals Potential Anti-Adipogenic Effects in 3T3-L1 Adipocytes. Mar Drugs 2021;19:259. [PMID: 33946320 DOI: 10.3390/md19050259] [Cited by in F6Publishing: 1] [Reference Citation Analysis]