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For: Castejón ML, Montoya T, Alarcón-de-la-Lastra C, Sánchez-Hidalgo M. Potential Protective Role Exerted by Secoiridoids from Olea europaea L. in Cancer, Cardiovascular, Neurodegenerative, Aging-Related, and Immunoinflammatory Diseases. Antioxidants (Basel) 2020;9:E149. [PMID: 32050687 DOI: 10.3390/antiox9020149] [Cited by in Crossref: 26] [Cited by in F6Publishing: 24] [Article Influence: 13.0] [Reference Citation Analysis]
Number Citing Articles
1 Santana-Garrido Á, Reyes-Goya C, Pérez-Camino MC, André H, Mate A, Vázquez CM. Retinoprotective Effect of Wild Olive (Acebuche) Oil-Enriched Diet against Ocular Oxidative Stress Induced by Arterial Hypertension. Antioxidants (Basel) 2020;9:E885. [PMID: 32961933 DOI: 10.3390/antiox9090885] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
2 Sain A, Kandasamy T, Naskar D. In silico approach to target PI3K/Akt/mTOR axis by selected Olea europaea phenols in PIK3CA mutant colorectal cancer. J Biomol Struct Dyn 2021;:1-16. [PMID: 34296655 DOI: 10.1080/07391102.2021.1953603] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
3 Makri S, Raftopoulou S, Kafantaris I, Kotsampasi B, Christodoulou V, Nepka C, Veskoukis AS, Kouretas D. Biofunctional Feed Supplemented With By-products of Olive Oil Production Improves Tissue Antioxidant Profile of Lambs. In Vivo 2020;34:1811-21. [PMID: 32606151 DOI: 10.21873/invivo.11976] [Reference Citation Analysis]
4 Saso L, Gürer-Orhan H, Stepanić V. Modulators of Oxidative Stress: Chemical and Pharmacological Aspects. Antioxidants (Basel) 2020;9:E657. [PMID: 32722041 DOI: 10.3390/antiox9080657] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
5 Maiuolo J, Gliozzi M, Carresi C, Musolino V, Oppedisano F, Scarano F, Nucera S, Scicchitano M, Bosco F, Macri R, Ruga S, Cardamone A, Coppoletta A, Mollace A, Cognetti F, Mollace V. Nutraceuticals and Cancer: Potential for Natural Polyphenols. Nutrients 2021;13:3834. [PMID: 34836091 DOI: 10.3390/nu13113834] [Reference Citation Analysis]
6 León-González AJ, Sáez-Martínez P, Jiménez-Vacas JM, Herrero-Aguayo V, Montero-Hidalgo AJ, Gómez-Gómez E, Madrona A, Castaño JP, Espartero JL, Gahete MD, Luque RM. Comparative Cytotoxic Activity of Hydroxytyrosol and Its Semisynthetic Lipophilic Derivatives in Prostate Cancer Cells. Antioxidants (Basel) 2021;10:1348. [PMID: 34572980 DOI: 10.3390/antiox10091348] [Reference Citation Analysis]
7 Leto G, Flandina C, Crescimanno M, Giammanco M, Sepporta MV. Effects of oleuropein on tumor cell growth and bone remodelling: Potential clinical implications for the prevention and treatment of malignant bone diseases. Life Sci 2021;264:118694. [PMID: 33130080 DOI: 10.1016/j.lfs.2020.118694] [Reference Citation Analysis]
8 Elmazoglu Z, Galván-Arzate S, Aschner M, Rangel-López E, Bayraktar O, Santamaría A, Karasu Ç. Redox-active phytoconstituents ameliorate cell damage and inflammation in rat hippocampal neurons exposed to hyperglycemia+Aβ1-42 peptide. Neurochem Int 2021;145:104993. [PMID: 33610590 DOI: 10.1016/j.neuint.2021.104993] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
9 Pedret A, Catalán Ú, Rubió L, Baiges I, Herrero P, Piñol C, Rodríguez-Calvo R, Canela N, Fernández-Castillejo S, Motilva MJ, Solà R. Phosphoproteomic Analysis and Protein-Protein Interaction of Rat Aorta GJA1 and Rat Heart FKBP1A after Secoiridoid Consumption from Virgin Olive Oil: A Functional Proteomic Approach. J Agric Food Chem 2021;69:1536-54. [PMID: 33502189 DOI: 10.1021/acs.jafc.0c07164] [Reference Citation Analysis]
10 Kara M, Öztaş E, Boran T, Karaman EF, Veskoukis AS, Tsatsakis AM. Ameliorative Effects of the Sesquiterpenoid Valerenic Acid on Oxidative Stress Induced in HepG2 Cells after Exposure to the Fungicide Benomyl. Antioxidants (Basel) 2021;10:746. [PMID: 34066673 DOI: 10.3390/antiox10050746] [Reference Citation Analysis]
11 López-Yerena A, Vallverdú-Queralt A, Jáuregui O, Garcia-Sala X, Lamuela-Raventós RM, Escribano-Ferrer E. Tissue Distribution of Oleocanthal and Its Metabolites after Oral Ingestion in Rats. Antioxidants (Basel) 2021;10:688. [PMID: 33925686 DOI: 10.3390/antiox10050688] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
12 León-González AJ, Sáez-Martínez P, Jiménez-Vacas JM, Herrero-Aguayo V, Montero-Hidalgo AJ, Gómez-Gómez E, Madrona A, Castaño JP, Espartero JL, Gahete MD, Luque RM. Comparative Cytotoxic Activity of Hydroxytyrosol and Its Semisynthetic Lipophilic Derivatives in Prostate Cancer Cells. Antioxidants (Basel) 2021;10:1348. [PMID: 34572980 DOI: 10.3390/antiox10091348] [Reference Citation Analysis]
13 Montoya T, Sánchez-Hidalgo M, Castejón ML, Rosillo MÁ, González-Benjumea A, Alarcón-de-la-Lastra C. Dietary Oleocanthal Supplementation Prevents Inflammation and Oxidative Stress in Collagen-Induced Arthritis in Mice. Antioxidants (Basel) 2021;10:650. [PMID: 33922438 DOI: 10.3390/antiox10050650] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
14 Thangavel N, Al Bratty M, Al Hazmi HA, Najmi A, Ali Alaqi RO. Molecular Docking and Molecular Dynamics Aided Virtual Search of OliveNet™ Directory for Secoiridoids to Combat SARS-CoV-2 Infection and Associated Hyperinflammatory Responses. Front Mol Biosci 2020;7:627767. [PMID: 33490110 DOI: 10.3389/fmolb.2020.627767] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
15 Taamalli A, Feriani A, Lozano-Sanchez J, Ghazouani L, El Mufti A, Allagui MS, Segura-Carretero A, Mhamdi R, Arráez-Roman D. Potential Hepatoprotective Activity of Super Critical Carbon Dioxide Olive Leaf Extracts against CCl4-Induced Liver Damage. Foods 2020;9:E804. [PMID: 32570798 DOI: 10.3390/foods9060804] [Cited by in Crossref: 7] [Cited by in F6Publishing: 4] [Article Influence: 3.5] [Reference Citation Analysis]
16 Balli D, Cecchi L, Innocenti M, Bellumori M, Mulinacci N. Food by-products valorisation: Grape pomace and olive pomace (pâté) as sources of phenolic compounds and fiber for enrichment of tagliatelle pasta. Food Chem 2021;355:129642. [PMID: 33799243 DOI: 10.1016/j.foodchem.2021.129642] [Cited by in Crossref: 4] [Article Influence: 4.0] [Reference Citation Analysis]
17 Tsoumani M, Georgoulis A, Nikolaou P, Kostopoulos IV, Dermintzoglou T, Papatheodorou I, Zoga A, Efentakis P, Konstantinou M, Gikas E, Kostomitsopoulos N, Papapetropoulos A, Lazou A, Skaltsounis AL, Hausenloy DJ, Tsitsilonis O, Tseti I, Di Lisa F, Iliodromitis EK, Andreadou I. Acute administration of the olive constituent, oleuropein, combined with ischemic postconditioning increases myocardial protection by modulating oxidative defense. Free Radical Biology and Medicine 2021;166:18-32. [DOI: 10.1016/j.freeradbiomed.2021.02.011] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
18 El-Shiekh RA, Hussein D, Atta AH, Mounier SM, Mousa Shiekh MR, Abdel-Sattar E. Anti-inflammatory activity of Jasminum grandiflorum L. subsp. floribundum (Oleaceae) in inflammatory bowel disease and arthritis models. Biomed Pharmacother 2021;140:111770. [PMID: 34119929 DOI: 10.1016/j.biopha.2021.111770] [Reference Citation Analysis]
19 Subias-Gusils A, Álvarez-Monell A, Boqué N, Caimari A, Del Bas JM, Mariné-Casadó R, Solanas M, Escorihuela RM. Behavioral and Metabolic Effects of a Calorie-Restricted Cafeteria Diet and Oleuropein Supplementation in Obese Male Rats. Nutrients 2021;13:4474. [PMID: 34960026 DOI: 10.3390/nu13124474] [Reference Citation Analysis]
20 Gutiérrez-Miranda B, Gallardo I, Melliou E, Cabero I, Álvarez Y, Magiatis P, Hernández M, Nieto ML. Oleacein Attenuates the Pathogenesis of Experimental Autoimmune Encephalomyelitis through Both Antioxidant and Anti-Inflammatory Effects. Antioxidants (Basel) 2020;9:E1161. [PMID: 33233421 DOI: 10.3390/antiox9111161] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
21 López-Yerena A, Ninot A, Jiménez-Ruiz N, Lozano-Castellón J, Pérez M, Escribano-Ferrer E, Romero-Aroca A, Lamuela-Raventós RM, Vallverdú-Queralt A. Influence of the Ripening Stage and Extraction Conditions on the Phenolic Fingerprint of 'Corbella' Extra-Virgin Olive Oil. Antioxidants (Basel) 2021;10:877. [PMID: 34070852 DOI: 10.3390/antiox10060877] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
22 Musa A, Shady NH, Ahmed SR, Alnusaire TS, Sayed AM, Alowaiesh BF, Sabouni I, Al-Sanea MM, Mostafa EM, Youssif KA, Abu-Baih DH, Elrehany MA, Abdelmohsen UR. Antiulcer Potential of Olea europea L. cv. Arbequina Leaf Extract Supported by Metabolic Profiling and Molecular Docking. Antioxidants (Basel) 2021;10:644. [PMID: 33922167 DOI: 10.3390/antiox10050644] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
23 Popović M, Jukić Špika M, Veršić Bratinčević M, Ninčević T, Matešković A, Mandušić M, Rošin J, Nazlić M, Dunkić V, Vitanović E. Essential Oil Volatile Fingerprint Differentiates Croatian cv. Oblica from Other Olea europaea L. Cultivars. Molecules 2021;26:3533. [PMID: 34207862 DOI: 10.3390/molecules26123533] [Reference Citation Analysis]
24 Castejón ML, Alarcón-de-la-Lastra C, Rosillo MÁ, Montoya T, Fernández-Bolaños JG, González-Benjumea A, Sánchez-Hidalgo M. A New Peracetylated Oleuropein Derivative Ameliorates Joint Inflammation and Destruction in a Murine Collagen-Induced Arthritis Model via Activation of the Nrf-2/Ho-1 Antioxidant Pathway and Suppression of MAPKs and NF-κB Activation. Nutrients 2021;13:311. [PMID: 33499113 DOI: 10.3390/nu13020311] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
25 Girelli CR, Del Coco L, Angilè F, Scortichini M, Fanizzi FP. Olive Cultivars Susceptible or Tolerant to Xylella fastidiosa Subsp. pauca Exhibit Mid-Term Different Metabolomes upon Natural Infection or a Curative Treatment. Plants (Basel) 2021;10:772. [PMID: 33920775 DOI: 10.3390/plants10040772] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
26 Ahmed HA, Ali HA, Mutar TF. Protective effects of olive leaf extract against reproductive toxicity of the lead acetate in rats. Environ Sci Pollut Res Int 2021. [PMID: 34216344 DOI: 10.1007/s11356-021-15240-3] [Reference Citation Analysis]
27 Kim CW, Choi KC. Potential Roles of Iridoid Glycosides and Their Underlying Mechanisms against Diverse Cancer Growth and Metastasis: Do They Have an Inhibitory Effect on Cancer Progression? Nutrients 2021;13:2974. [PMID: 34578851 DOI: 10.3390/nu13092974] [Reference Citation Analysis]
28 Hanganu D, Niculae M, Ielciu I, Olah NK, Munteanu M, Burtescu R, Ștefan R, Olar L, Pall E, Andrei S, Vodnar DC, Benedec D, Oniga I. Chemical Profile, Cytotoxic Activity and Oxidative Stress Reduction of Different Syringa vulgaris L. Extracts. Molecules 2021;26:3104. [PMID: 34067400 DOI: 10.3390/molecules26113104] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
29 Carpi S, Polini B, Manera C, Digiacomo M, Salsano JE, Macchia M, Scoditti E, Nieri P. miRNA Modulation and Antitumor Activity by the Extra-Virgin Olive Oil Polyphenol Oleacein in Human Melanoma Cells. Front Pharmacol 2020;11:574317. [PMID: 33071785 DOI: 10.3389/fphar.2020.574317] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]