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For: Vasanth G, Kiron V, Kulkarni A, Dahle D, Lokesh J, Kitani Y. A Microbial Feed Additive Abates Intestinal Inflammation in Atlantic Salmon. Front Immunol 2015;6:409. [PMID: 26347738 DOI: 10.3389/fimmu.2015.00409] [Cited by in Crossref: 30] [Cited by in F6Publishing: 24] [Article Influence: 4.3] [Reference Citation Analysis]
Number Citing Articles
1 Zhou Z, Ringø E, Olsen R, Song S. Dietary effects of soybean products on gut microbiota and immunity of aquatic animals: A review. Aquacult Nutr 2018;24:644-65. [DOI: 10.1111/anu.12532] [Cited by in Crossref: 68] [Cited by in F6Publishing: 23] [Article Influence: 13.6] [Reference Citation Analysis]
2 Stone DAJ, Bellgrove EJ, Forder REA, Howarth GS, Bansemer MS. Inducing Subacute Enteritis in Yellowtail Kingfish Seriola lalandi : the Effect of Dietary Inclusion of Soybean Meal and Grape Seed Extract on Hindgut Morphology and Inflammation. North Am J Aquaculture 2018;80:59-68. [DOI: 10.1002/naaq.10002] [Cited by in Crossref: 14] [Cited by in F6Publishing: 2] [Article Influence: 3.5] [Reference Citation Analysis]
3 Piazzon MC, Calduch-Giner JA, Fouz B, Estensoro I, Simó-Mirabet P, Puyalto M, Karalazos V, Palenzuela O, Sitjà-Bobadilla A, Pérez-Sánchez J. Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets. Microbiome 2017;5:164. [PMID: 29282153 DOI: 10.1186/s40168-017-0390-3] [Cited by in Crossref: 83] [Cited by in F6Publishing: 56] [Article Influence: 16.6] [Reference Citation Analysis]
4 Rodrigues PM, Martin SAM, Silva TS, Boonanuntanasarn S, Schrama D, Moreira M, Raposo C. Proteomics in Fish and Aquaculture Research. In: de Almeida AM, Eckersall D, Miller I, editors. Proteomics in Domestic Animals: from Farm to Systems Biology. Cham: Springer International Publishing; 2018. pp. 311-38. [DOI: 10.1007/978-3-319-69682-9_16] [Cited by in Crossref: 4] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
5 Torrecillas S, Rivero-Ramírez F, Izquierdo MS, Caballero MJ, Makol A, Suarez-Bregua P, Fernández-Montero A, Rotllant J, Montero D. Feeding European sea bass (Dicentrarchus labrax) juveniles with a functional synbiotic additive (mannan oligosaccharides and Pediococcus acidilactici): An effective tool to reduce low fishmeal and fish oil gut health effects? Fish Shellfish Immunol 2018;81:10-20. [PMID: 29981880 DOI: 10.1016/j.fsi.2018.07.007] [Cited by in Crossref: 21] [Cited by in F6Publishing: 12] [Article Influence: 5.3] [Reference Citation Analysis]
6 Kitani Y, Hieu DQ, Kiron V. Cloning of selected body surface antimicrobial peptide/protein genes of Atlantic salmon and their responses to Aeromonas salmonicida. Fish Sci 2019;85:847-58. [DOI: 10.1007/s12562-019-01331-1] [Cited by in Crossref: 4] [Cited by in F6Publishing: 1] [Article Influence: 1.3] [Reference Citation Analysis]
7 Weththasinghe P, Lagos L, Cortés M, Hansen JØ, Øverland M. Dietary Inclusion of Black Soldier Fly (Hermetia Illucens) Larvae Meal and Paste Improved Gut Health but Had Minor Effects on Skin Mucus Proteome and Immune Response in Atlantic Salmon (Salmo Salar). Front Immunol 2021;12:599530. [PMID: 33717079 DOI: 10.3389/fimmu.2021.599530] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
8 Ren H, Saliu EM, Zentek J, Goodarzi Boroojeni F, Vahjen W. Screening of Host Specific Lactic Acid Bacteria Active Against Escherichia coli From Massive Sample Pools With a Combination of in vitro and ex vivo Methods. Front Microbiol 2019;10:2705. [PMID: 31824469 DOI: 10.3389/fmicb.2019.02705] [Cited by in Crossref: 5] [Article Influence: 1.7] [Reference Citation Analysis]
9 Micallef G, Cash P, Fernandes JM, Rajan B, Tinsley JW, Bickerdike R, Martin SA, Bowman AS. Dietary Yeast Cell Wall Extract Alters the Proteome of the Skin Mucous Barrier in Atlantic Salmon (Salmo salar): Increased Abundance and Expression of a Calreticulin-Like Protein. PLoS One 2017;12:e0169075. [PMID: 28046109 DOI: 10.1371/journal.pone.0169075] [Cited by in Crossref: 23] [Cited by in F6Publishing: 18] [Article Influence: 4.6] [Reference Citation Analysis]
10 Catalán N, Villasante A, Wacyk J, Ramírez C, Romero J. Fermented Soybean Meal Increases Lactic Acid Bacteria in Gut Microbiota of Atlantic Salmon (Salmo salar). Probiotics Antimicrob Proteins 2018;10:566-76. [PMID: 29274013 DOI: 10.1007/s12602-017-9366-7] [Cited by in Crossref: 18] [Cited by in F6Publishing: 14] [Article Influence: 6.0] [Reference Citation Analysis]
11 Langlois L, Akhtar N, Tam KC, Dixon B, Reid G. Fishing for the right probiotic: Host-microbe interactions at the interface of effective aquaculture strategies. FEMS Microbiol Rev 2021:fuab030. [PMID: 34037775 DOI: 10.1093/femsre/fuab030] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
12 Kiron V, Kulkarni A, Dahle D, Vasanth G, Lokesh J, Elvebo O. Recognition of purified beta 1,3/1,6 glucan and molecular signalling in the intestine of Atlantic salmon. Developmental & Comparative Immunology 2016;56:57-66. [DOI: 10.1016/j.dci.2015.11.007] [Cited by in Crossref: 21] [Cited by in F6Publishing: 19] [Article Influence: 3.5] [Reference Citation Analysis]
13 Sørensen SL, Park Y, Gong Y, Vasanth GK, Dahle D, Korsnes K, Phuong TH, Kiron V, Øyen S, Pittman K, Sørensen M. Nutrient Digestibility, Growth, Mucosal Barrier Status, and Activity of Leucocytes From Head Kidney of Atlantic Salmon Fed Marine- or Plant-Derived Protein and Lipid Sources. Front Immunol 2020;11:623726. [PMID: 33679713 DOI: 10.3389/fimmu.2020.623726] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
14 Sahlmann C, Djordjevic B, Lagos L, Mydland LT, Morales-lange B, Øvrum Hansen J, Ånestad R, Mercado L, Bjelanovic M, Press CM, Øverland M. Yeast as a protein source during smoltification of Atlantic salmon (Salmo salar L.), enhances performance and modulates health. Aquaculture 2019;513:734396. [DOI: 10.1016/j.aquaculture.2019.734396] [Cited by in Crossref: 13] [Cited by in F6Publishing: 2] [Article Influence: 4.3] [Reference Citation Analysis]
15 Jalili M, Jin Y, Bones AM, Olsen Y, Vadstein O, Østensen MA, Buonocore F, Gerdol M, Pallavicini A, Scapigliati G. Dietary fatty acid source has little effect on the development of the immune system in the pyloric caeca of Atlantic salmon fry. Sci Rep 2019;9:27. [PMID: 30631091 DOI: 10.1038/s41598-018-37266-3] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.0] [Reference Citation Analysis]
16 Stone DA, Bellgrove EJ, Forder RE, Howarth GS, Bansemer MS. Inducing sub-acute enteritis in Yellowtail Kingfish ( Seriola lalandi ): the effect of dietary inclusion of soybean meal and grape seed extract on hind-gut morphology and inflammation. North American Journal of Aquaculture 2017. [DOI: 10.1080/15222055.2017.1386145] [Reference Citation Analysis]
17 Kiron V, Sørensen M, Huntley M, Vasanth GK, Gong Y, Dahle D, Palihawadana AM. Defatted Biomass of the Microalga, Desmodesmus sp., Can Replace Fishmeal in the Feeds for Atlantic salmon. Front Mar Sci 2016;3. [DOI: 10.3389/fmars.2016.00067] [Cited by in Crossref: 41] [Cited by in F6Publishing: 17] [Article Influence: 6.8] [Reference Citation Analysis]
18 [DOI: 10.1101/288761] [Cited by in Crossref: 5] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
19 Kiron V, Park Y, Siriyappagouder P, Dahle D, Vasanth GK, Dias J, Fernandes JMO, Sørensen M, Trichet VV. Intestinal Transcriptome Analysis Reveals Soy Derivative-Linked Changes in Atlantic Salmon. Front Immunol 2020;11:596514. [PMID: 33362778 DOI: 10.3389/fimmu.2020.596514] [Cited by in Crossref: 6] [Cited by in F6Publishing: 4] [Article Influence: 3.0] [Reference Citation Analysis]
20 Bjørgen H, Li Y, Kortner TM, Krogdahl Å, Koppang EO. Anatomy, immunology, digestive physiology and microbiota of the salmonid intestine: Knowns and unknowns under the impact of an expanding industrialized production. Fish Shellfish Immunol 2020;107:172-86. [PMID: 32979510 DOI: 10.1016/j.fsi.2020.09.032] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.5] [Reference Citation Analysis]
21 Jaramillo-Torres A, Rawling MD, Rodiles A, Mikalsen HE, Johansen LH, Tinsley J, Forberg T, Aasum E, Castex M, Merrifield DL. Influence of Dietary Supplementation of Probiotic Pediococcus acidilactici MA18/5M During the Transition From Freshwater to Seawater on Intestinal Health and Microbiota of Atlantic Salmon (Salmo salar L.). Front Microbiol 2019;10:2243. [PMID: 31611864 DOI: 10.3389/fmicb.2019.02243] [Cited by in Crossref: 17] [Cited by in F6Publishing: 14] [Article Influence: 5.7] [Reference Citation Analysis]
22 Semple SL, Dixon B. Salmonid Antibacterial Immunity: An Aquaculture Perspective. Biology (Basel) 2020;9:E331. [PMID: 33050557 DOI: 10.3390/biology9100331] [Cited by in Crossref: 5] [Cited by in F6Publishing: 1] [Article Influence: 2.5] [Reference Citation Analysis]
23 Glencross BD, Huyben D, Schrama JW. The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review. Fishes 2020;5:22. [DOI: 10.3390/fishes5030022] [Cited by in Crossref: 27] [Cited by in F6Publishing: 4] [Article Influence: 13.5] [Reference Citation Analysis]
24 Niu K, Khosravi S, Kothari D, Lee W, Lee B, Lim S, Hur S, Lee S, Kim S. Potential of indigenous Bacillus spp. as probiotic feed supplements in an extruded low‐fish‐meal diet for juvenile olive flounder, Paralichthys olivaceus. J World Aquac Soc 2021;52:244-61. [DOI: 10.1111/jwas.12724] [Cited by in Crossref: 2] [Article Influence: 1.0] [Reference Citation Analysis]
25 Sørensen M, Gong Y, Bjarnason F, Vasanth GK, Dahle D, Huntley M, Kiron V. Nannochloropsis oceania-derived defatted meal as an alternative to fishmeal in Atlantic salmon feeds. PLoS One 2017;12:e0179907. [PMID: 28704386 DOI: 10.1371/journal.pone.0179907] [Cited by in Crossref: 40] [Cited by in F6Publishing: 26] [Article Influence: 8.0] [Reference Citation Analysis]
26 Ramos MA, Gonçalves JFM, Costas B, Batista S, Lochmann R, Pires MA, Rema P, Ozório ROA. Commercial Bacillus probiotic supplementation of rainbow trout ( Oncorhynchys mykiss ) and brown trout ( Salmo trutta ): growth, immune responses and intestinal morphology. Aquac Res 2017;48:2538-49. [DOI: 10.1111/are.13090] [Cited by in Crossref: 16] [Cited by in F6Publishing: 7] [Article Influence: 2.7] [Reference Citation Analysis]
27 Batista S, Ozório R, Kollias S, Dhanasiri A, Lokesh J, Kiron V, Valente L, Fernandes J. Changes in intestinal microbiota, immune- and stress-related transcript levels in Senegalese sole (Solea senegalensis) fed plant ingredient diets intercropped with probiotics or immunostimulants. Aquaculture 2016;458:149-57. [DOI: 10.1016/j.aquaculture.2016.03.002] [Cited by in Crossref: 21] [Cited by in F6Publishing: 9] [Article Influence: 3.5] [Reference Citation Analysis]
28 Gong L, He H, Li D, Cao L, Khan TA, Li Y, Pan L, Yan L, Ding X, Sun Y, Zhang Y, Yi G, Hu S, Xia L. A New Isolate of Pediococcus pentosaceus (SL001) With Antibacterial Activity Against Fish Pathogens and Potency in Facilitating the Immunity and Growth Performance of Grass Carps. Front Microbiol 2019;10:1384. [PMID: 31316478 DOI: 10.3389/fmicb.2019.01384] [Cited by in Crossref: 13] [Cited by in F6Publishing: 11] [Article Influence: 4.3] [Reference Citation Analysis]
29 Mateus AP, Mourad M, Power DM. Skin damage caused by scale loss modifies the intestine of chronically stressed gilthead sea bream (Sparus aurata, L.). Dev Comp Immunol 2021;118:103989. [PMID: 33385418 DOI: 10.1016/j.dci.2020.103989] [Reference Citation Analysis]