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For: Nesti L, Mengozzi A, Tricò D. Impact of Nutrient Type and Sequence on Glucose Tolerance: Physiological Insights and Therapeutic Implications. Front Endocrinol (Lausanne) 2019;10:144. [PMID: 30906282 DOI: 10.3389/fendo.2019.00144] [Cited by in Crossref: 22] [Cited by in F6Publishing: 22] [Article Influence: 5.5] [Reference Citation Analysis]
Number Citing Articles
1 Valsdottir TD, Øvrebø B, Kornfeldt TM, Litleskare S, Johansen EI, Henriksen C, Jensen J. Effect of aerobic exercise and low-carbohydrate high-fat diet on glucose tolerance and android/gynoid fat in overweight/obese women: A randomized controlled trial. Front Physiol 2023;14. [DOI: 10.3389/fphys.2023.1056296] [Reference Citation Analysis]
2 Ding PF, Zhang HS, Wang J, Gao YY, Mao JN, Hang CH, Li W. Insulin resistance in ischemic stroke: Mechanisms and therapeutic approaches. Front Endocrinol (Lausanne) 2022;13:1092431. [PMID: 36589857 DOI: 10.3389/fendo.2022.1092431] [Reference Citation Analysis]
3 García G, Soto J, Rodríguez L, Nuez M, Domínguez N, Buchaca EF, Martínez D, Gómez RJ, Ávila Y, Carlin MR, Cano RJ. A Randomized Placebo Controlled Clinical Trial of a Metabolic Shifting Probiotic, Sugar Shift, for the Treatment of T2DM.. [DOI: 10.1101/2022.12.06.22283186] [Reference Citation Analysis]
4 Murillo S, Mallol A, Adot A, Juárez F, Coll A, Gastaldo I, Roura E. Culinary strategies to manage glycemic response in people with type 2 diabetes: A narrative review. Front Nutr 2022;9:1025993. [PMID: 36438742 DOI: 10.3389/fnut.2022.1025993] [Reference Citation Analysis]
5 Lu X, Fan Z, Liu A, Liu R, Lou X, Hu J. Extended Inter-Meal Interval Negatively Impacted the Glycemic and Insulinemic Responses after Both Lunch and Dinner in Healthy Subjects. Nutrients 2022;14:3617. [DOI: 10.3390/nu14173617] [Reference Citation Analysis]
6 Yong G, Jing Q, Yao Q, Yang K, Ye X, Scaramuzza A. Changing Meal Sequence Affects Glucose Excursions in Gestational Diabetes Mellitus. Journal of Diabetes Research 2022;2022:1-7. [DOI: 10.1155/2022/7083106] [Reference Citation Analysis]
7 Nitta A, Imai S, Kajiayama S, Matsuda M, Miyawaki T, Matsumoto S, Kajiyama S, Hashimoto Y, Ozasa N, Fukui M. Impact of Dietitian-Led Nutrition Therapy of Food Order on 5-Year Glycemic Control in Outpatients with Type 2 Diabetes at Primary Care Clinic: Retrospective Cohort Study. Nutrients 2022;14:2865. [DOI: 10.3390/nu14142865] [Reference Citation Analysis]
8 Tricò D, Galderisi A, Van Name MA, Caprio S, Samuels S, Li Z, Galuppo BT, Savoye M, Mari A, Feldstein AE, Santoro N. A low n-6 to n-3 polyunsaturated fatty acid ratio diet improves hyperinsulinaemia by restoring insulin clearance in obese youth. Diabetes Obes Metab 2022;24:1267-76. [PMID: 35297549 DOI: 10.1111/dom.14695] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
9 Tricò D, Mengozzi A, Baldi S, Bizzotto R, Olaniru O, Toczyska K, Huang GC, Seghieri M, Frascerra S, Amiel SA, Persaud S, Jones P, Mari A, Natali A. Lipid-induced glucose intolerance is driven by impaired glucose kinetics and insulin metabolism in healthy individuals. Metabolism 2022;134:155247. [PMID: 35760117 DOI: 10.1016/j.metabol.2022.155247] [Reference Citation Analysis]
10 Lages M, Barros R, Moreira P, Guarino MP. Metabolic Effects of an Oral Glucose Tolerance Test Compared to the Mixed Meal Tolerance Tests: A Narrative Review. Nutrients 2022;14:2032. [DOI: 10.3390/nu14102032] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
11 Papakonstantinou E, Xaidara M, Siopi V, Giannoglou M, Katsaros G, Theodorou G, Maratou E, Poulia KA, Dimitriadis GD, Skandamis PN. Effects of Spaghetti Differing in Soluble Fiber and Protein Content on Glycemic Responses in Humans: A Randomized Clinical Trial in Healthy Subjects. Int J Environ Res Public Health 2022;19:3001. [PMID: 35270698 DOI: 10.3390/ijerph19053001] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
12 Papakonstantinou E, Oikonomou C, Nychas G, Dimitriadis GD. Effects of Diet, Lifestyle, Chrononutrition and Alternative Dietary Interventions on Postprandial Glycemia and Insulin Resistance. Nutrients 2022;14:823. [PMID: 35215472 DOI: 10.3390/nu14040823] [Cited by in Crossref: 13] [Cited by in F6Publishing: 13] [Article Influence: 13.0] [Reference Citation Analysis]
13 Okami Y, Tsunoda H, Watanabe J, Kataoka Y. Efficacy of a meal sequence in patients with type 2 diabetes: a systematic review and meta-analysis. BMJ Open Diabetes Res Care 2022;10:e002534. [PMID: 35210284 DOI: 10.1136/bmjdrc-2021-002534] [Reference Citation Analysis]
14 Tricò D, Moriconi D, Nannipieri M. Reply to Landry et al. Findings from Diet Comparison Difficult to Interpret in the Absence of Adherence Assessment. Comment on "Tricò et al. Effects of Low-Carbohydrate versus Mediterranean Diets on Weight Loss, Glucose Metabolism, Insulin Kinetics and β-Cell Function in Morbidly Obese Individuals. Nutrients 2021, 13, 1345". Nutrients 2021;13:3695. [PMID: 34835951 DOI: 10.3390/nu13113695] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
15 Tricò D, Moriconi D, Berta R, Baldi S, Quinones-Galvan A, Guiducci L, Taddei S, Mari A, Nannipieri M. Effects of Low-Carbohydrate versus Mediterranean Diets on Weight Loss, Glucose Metabolism, Insulin Kinetics and β-Cell Function in Morbidly Obese Individuals. Nutrients 2021;13:1345. [PMID: 33919503 DOI: 10.3390/nu13041345] [Cited by in Crossref: 8] [Cited by in F6Publishing: 9] [Article Influence: 4.0] [Reference Citation Analysis]
16 Kashima H, Honma A, Kamimura S, Nishimura S, Sano T, Matsumoto S, Endo MY, Fukuba Y. Heated Corn Oil and 2,4-Decadienal Suppress Gastric Emptying and Energy Intake in Humans. Nutrients 2021;13:1304. [PMID: 33920888 DOI: 10.3390/nu13041304] [Reference Citation Analysis]
17 Kamruzzaman M, Horowitz M, Jones KL, Marathe CS. Gut-Based Strategies to Reduce Postprandial Glycaemia in Type 2 Diabetes. Front Endocrinol (Lausanne) 2021;12:661877. [PMID: 33897622 DOI: 10.3389/fendo.2021.661877] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
18 Mengozzi A, Biancalana E, Parolini F, Baldi S, Raggi F, Solini A. Normal Versus Slowly Processed Pasta and Post-Prandial Glucose Homeostasis in Healthy Subjects: A Pilot Study. Nutrients 2021;13:678. [PMID: 33672666 DOI: 10.3390/nu13020678] [Reference Citation Analysis]
19 Dimitriadis GD, Maratou E, Kountouri A, Board M, Lambadiari V. Regulation of Postabsorptive and Postprandial Glucose Metabolism by Insulin-Dependent and Insulin-Independent Mechanisms: An Integrative Approach. Nutrients 2021;13:E159. [PMID: 33419065 DOI: 10.3390/nu13010159] [Cited by in Crossref: 26] [Cited by in F6Publishing: 29] [Article Influence: 13.0] [Reference Citation Analysis]
20 Tricò D, Nesti L, Frascerra S, Baldi S, Mengozzi A, Natali A. A Protein/Lipid Preload Attenuates Glucose-Induced Endothelial Dysfunction in Individuals with Abnormal Glucose Tolerance. Nutrients 2020;12:E2053. [PMID: 32664350 DOI: 10.3390/nu12072053] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 2.3] [Reference Citation Analysis]
21 Yabe D, Kuwata H, Fujiwara Y, Sakaguchi M, Moyama S, Makabe N, Murotani K, Asano H, Ito S, Mishima H, Takase H, Ota N, Seino Y, Hamamoto Y, Kurose T, Seino Y. Dietary instructions focusing on meal-sequence and nutritional balance for prediabetes subjects: An exploratory, cluster-randomized, prospective, open-label, clinical trial. J Diabetes Complications 2019;33:107450. [PMID: 31648850 DOI: 10.1016/j.jdiacomp.2019.107450] [Cited by in Crossref: 6] [Cited by in F6Publishing: 6] [Article Influence: 1.5] [Reference Citation Analysis]
22 Lupoli R, Pisano F, Capaldo B. Postprandial Glucose Control in Type 1 Diabetes: Importance of the Gastric Emptying Rate. Nutrients 2019;11:E1559. [PMID: 31295897 DOI: 10.3390/nu11071559] [Cited by in Crossref: 8] [Cited by in F6Publishing: 8] [Article Influence: 2.0] [Reference Citation Analysis]