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Cited by in F6Publishing
For: Toan TQ, Dang VA, Pham QL, Nguyen PH, Trinh TH, Tran TH, Do VT, Le VK, Ngo XL, Pham TN, Pham Thi HH, Do Van M, Nguyen DC, Nguyen TD, Tayel AA. Effects of Dietary Inclusion of Canthaxanthin- and α-Tocopherol-Loaded Liposomes on Growth and Muscle Pigmentation of Rainbow Trout (Oncorhynchus mykiss). Journal of Food Quality 2021;2021:1-11. [DOI: 10.1155/2021/6653086] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Tzanova M, Yaneva Z, Valkova E, Ivanova D, Atanasov V. Accumulation of Astaxanthin and Canthaxanthin in Liver and Gonads of Rainbow Trout (Oncorhynchus mykiss (Walbaum, 1792)) Reared in Water Containing the Fungicide Mancozeb in Concentration Level Permitted by European Legislation. Applied Sciences 2022;12:6646. [DOI: 10.3390/app12136646] [Reference Citation Analysis]