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Cited by in F6Publishing
For: Al-Duais MA, Al-Awthan YS. Khat Chewing and Lipid Profile in Human and Experimental Animals. Biomed Res Int 2021;2021:6001885. [PMID: 34977243 DOI: 10.1155/2021/6001885] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Asfaw LS. Adverse Effects of Chewing Khat (Catha edulis): A Community-based Study in Ethiopia. Oman Med J 2023;38:e461. [PMID: 36923946 DOI: 10.5001/omj.2023.46] [Reference Citation Analysis]
2 Odhaib SA, Al-sharafi BA, Mansour AA. Glycemic effects of <em>Catha edulis</em>. J Biol Res 2022. [DOI: 10.4081/jbr.2022.10544] [Reference Citation Analysis]
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