BPG is committed to discovery and dissemination of knowledge
Cited by in F6Publishing
For: Wolz I, Nannt J, Svaldi J. Laboratory‐based interventions targeting food craving: A systematic review and meta‐analysis. Obesity Reviews 2020;21. [DOI: 10.1111/obr.12996] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Filippone L, Shankland R, Hallez Q. The relationships between social media exposure, food craving, cognitive impulsivity and cognitive restraint. J Eat Disord 2022;10:184. [DOI: 10.1186/s40337-022-00698-4] [Reference Citation Analysis]
2 Yang Y, Qi L, Morys F, Wu Q, Chen H. Food-Specific Inhibition Training for Food Devaluation: A Meta-Analysis. Nutrients 2022;14:1363. [PMID: 35405975 DOI: 10.3390/nu14071363] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
3 Godet A, Fortier A, Bannier E, Coquery N, Val-Laillet D. Interactions between emotions and eating behaviors: Main issues, neuroimaging contributions, and innovative preventive or corrective strategies. Rev Endocr Metab Disord 2022. [PMID: 34984602 DOI: 10.1007/s11154-021-09700-x] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
4 Verzijl CL, Gius B, Schlauch R, Rancourt D. The transdiagnostic role of food craving: An application of substance use models. Appetite 2021;:105867. [PMID: 34915105 DOI: 10.1016/j.appet.2021.105867] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
5 Buckland NJ, Kemps E. Low craving control predicts increased high energy density food intake during the COVID-19 lockdown: Result replicated in an Australian sample. Appetite 2021;166:105317. [PMID: 34048847 DOI: 10.1016/j.appet.2021.105317] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
6 Carbine KA, Muir AM, Allen WD, Lecheminant JD, Baldwin SA, Jensen CD, Kirwan CB, Larson MJ. Does inhibitory control training reduce weight and caloric intake in adults with overweight and obesity? A pre-registered, randomized controlled event-related potential (ERP) study. Behaviour Research and Therapy 2021;136:103784. [DOI: 10.1016/j.brat.2020.103784] [Cited by in Crossref: 12] [Cited by in F6Publishing: 14] [Article Influence: 12.0] [Reference Citation Analysis]
7 Buckland NJ, Swinnerton LF, Ng K, Price M, Wilkinson LL, Myers A, Dalton M. Susceptibility to increased high energy dense sweet and savoury food intake in response to the COVID-19 lockdown: The role of craving control and acceptance coping strategies. Appetite 2021;158:105017. [PMID: 33161044 DOI: 10.1016/j.appet.2020.105017] [Cited by in Crossref: 58] [Cited by in F6Publishing: 60] [Article Influence: 29.0] [Reference Citation Analysis]