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Cited by in F6Publishing
For: Zhang W, Cai Y, Chen X, Ji T, Sun L. Optimized extraction based on the terpenoids of Heterotrigona itama propolis and their antioxidative and anti-inflammatory activities. J Food Biochem 2020;44:e13296. [PMID: 32529646 DOI: 10.1111/jfbc.13296] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Soós Á, Bódi É, Várallyay S, Molnár S, Kovács B. Element composition of propolis tinctures prepared from Hungarian raw propolis. LWT 2022;154:112762. [DOI: 10.1016/j.lwt.2021.112762] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
2 Zulhendri F, Perera CO, Chandrasekaran K, Ghosh A, Tandean S, Abdulah R, Herman H, Lesmana R. Propolis of stingless bees for the development of novel functional food and nutraceutical ingredients: A systematic scoping review of the experimental evidence. Journal of Functional Foods 2022;88:104902. [DOI: 10.1016/j.jff.2021.104902] [Reference Citation Analysis]
3 Zulhendri F, Chandrasekaran K, Kowacz M, Ravalia M, Kripal K, Fearnley J, Perera CO. Antiviral, Antibacterial, Antifungal, and Antiparasitic Properties of Propolis: A Review. Foods 2021;10:1360. [PMID: 34208334 DOI: 10.3390/foods10061360] [Cited by in Crossref: 19] [Cited by in F6Publishing: 13] [Article Influence: 19.0] [Reference Citation Analysis]
4 Zulhendri F, Ravalia M, Kripal K, Chandrasekaran K, Fearnley J, Perera CO. Propolis in Metabolic Syndrome and Its Associated Chronic Diseases: A Narrative Review. Antioxidants (Basel) 2021;10:348. [PMID: 33652692 DOI: 10.3390/antiox10030348] [Cited by in Crossref: 5] [Cited by in F6Publishing: 2] [Article Influence: 5.0] [Reference Citation Analysis]