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Cited by in F6Publishing
For: Zhao H, Lu Z, Lu Y. The potential of probiotics in the amelioration of hyperuricemia. Food Funct 2022. [PMID: 35156670 DOI: 10.1039/d1fo03206b] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Wang Z, Li Y, Liao W, Huang J, Liu Y, Li Z, Tang J. Gut microbiota remodeling: A promising therapeutic strategy to confront hyperuricemia and gout. Front Cell Infect Microbiol 2022;12:935723. [DOI: 10.3389/fcimb.2022.935723] [Reference Citation Analysis]
2 Cao J, Liu Q, Hao H, Bu Y, Tian X, Wang T, Yi H. Lactobacillus paracasei X11 Ameliorates Hyperuricemia and Modulates Gut Microbiota in Mice. Front Immunol 2022;13:940228. [DOI: 10.3389/fimmu.2022.940228] [Reference Citation Analysis]