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Cited by in F6Publishing
For: Xue H, Han J, He B, Yi M, Liu X, Song H, Li J. Bioactive peptide release and the absorption tracking of casein in the gastrointestinal digestion of rats. Food Funct 2021;12:5157-70. [PMID: 33977978 DOI: 10.1039/d1fo00356a] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Zheng J, Gao Y, Ding J, Sun N, Lin S. Antarctic krill peptides improve scopolamine-induced memory impairment in mice. Food Bioscience 2022;49:101987. [DOI: 10.1016/j.fbio.2022.101987] [Reference Citation Analysis]
2 Suzuki K, Sato H, Mori H, Matsumoto R, Arimoto Y, Sato H, Kamide T, Ikeda T, Kikkawa Y, Kurita H. Early Enteral Nutrition with High-Protein Whey Peptide Digestive Nutrients May Improve Prognosis in Subarachnoid Hemorrhage Patients. Medicina 2022;58:1264. [DOI: 10.3390/medicina58091264] [Reference Citation Analysis]
3 Liu W, Chen X, Li H, Zhang J, An J, Liu X. Anti-Inflammatory Function of Plant-Derived Bioactive Peptides: A Review. Foods 2022;11:2361. [PMID: 35954128 DOI: 10.3390/foods11152361] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
4 Montoro-García S, Velasco-Soria Á, Mora L, Carazo-Díaz C, Prieto-Merino D, Avellaneda A, Miranzo D, Casas-Pina T, Toldrá F, Abellán-Alemán J. Beneficial Impact of Pork Dry-Cured Ham Consumption on Blood Pressure and Cardiometabolic Markers in Individuals with Cardiovascular Risk. Nutrients 2022;14:298. [PMID: 35057479 DOI: 10.3390/nu14020298] [Cited by in Crossref: 2] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]