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For: Wang Y, Tian L, Wang Y, Zhao T, Khan A, Wang Y, Cao J, Cheng G. Protective effect of Que Zui tea hot-water and aqueous ethanol extract against acetaminophen-induced liver injury in mice via inhibition of oxidative stress, inflammation, and apoptosis. Food Funct 2021;12:2468-80. [PMID: 33650604 DOI: 10.1039/d0fo02894k] [Cited by in Crossref: 21] [Cited by in F6Publishing: 24] [Article Influence: 10.5] [Reference Citation Analysis]
Number Citing Articles
1 Wang Y, Wang Z, Xue Q, Zhen L, Wang Y, Cao J, Liu Y, Khan A, Zhao T, Cheng G. Effect of ultra-high pressure pretreatment on the phenolic profiles, antioxidative activity and cytoprotective capacity of different phenolic fractions from Que Zui tea. Food Chem 2023;409:135271. [PMID: 36587513 DOI: 10.1016/j.foodchem.2022.135271] [Reference Citation Analysis]
2 Yang JH, Bai TC, Shi LL, Hou B, Tang R, Zhang RP, Chen XL. Antihyperlipidemic effect of Vaccinium dunalianum buds based on biological activity screening and LC-MS. J Ethnopharmacol 2023;306:116190. [PMID: 36693548 DOI: 10.1016/j.jep.2023.116190] [Reference Citation Analysis]
3 Han C, Zhang L, Hua Y, Liu H, Liu J, Shi Y, Wang X, Wang W, Jiang Y, Zhang H, Deng C, Xie Y, He S, Liu Y. Optimization of clofibrate with natural product sesamol for reducing liver injury induced by acetaminophen. Med Chem Res 2022. [DOI: 10.1007/s00044-022-02989-6] [Reference Citation Analysis]
4 Sun Y, Cai S, Zhang Y, Ma N, Yi J, Hu X, Wang T. Protective Effect of Rhus chinensis Mill. Fruits on 3,5-Diethoxycarbonyl-1,4-Dihydrocollidine-Induced Cholestasis in Mice via Ameliorating Oxidative Stress and Inflammation. Nutrients 2022;14:4090. [PMID: 36235742 DOI: 10.3390/nu14194090] [Reference Citation Analysis]
5 Xu D, Zhao M. Theragra chalcogramma Hydrolysates, Rich of Fragment Gly-Leu-Pro-Ser-Tyr-Thr, Ameliorate Alcohol-Induced Cognitive Impairment via Attenuating Neuroinflammation and Enhancing Neuronal Plasticity in Sprague-Dawley Rats. J Agric Food Chem 2022. [PMID: 36162996 DOI: 10.1021/acs.jafc.2c05163] [Reference Citation Analysis]
6 Teng H, Zhou L, Wang C, Yuan Z, Cao Q, Wu X, Li M. Novel carvedilol-loaded pro-phytomicelles: formulation, characterization and enhanced protective efficacy against acetaminophen-inducedliverinjury in mice. Int J Pharm 2022;625:122127. [PMID: 35995319 DOI: 10.1016/j.ijpharm.2022.122127] [Reference Citation Analysis]
7 Yang B, Zhang R, Ren G, Chen X. Arbutin derivatives from the buds of Vaccinium dunalianum and their MS/MS spectrometric fragmentations. Phytochemistry Letters 2022;50:1-5. [DOI: 10.1016/j.phytol.2022.05.001] [Reference Citation Analysis]
8 Zhang J, Li M, Zhao T, Cao J, Liu Y, Wang Y, Wang Y, Cheng G. E Se tea alleviates acetaminophen-induced liver injury by activating the Nrf2 signaling pathway. Food Funct 2022;13:7240-50. [PMID: 35723070 DOI: 10.1039/d1fo02491d] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
9 Wang Y, Fan Z, Yang M, Wang Y, Cao J, Khan A, Liu Y, Cheng G. Protective effects of E Se tea extracts against alcoholic fatty liver disease induced by high fat/alcohol diet: In vivo biological evaluation and molecular docking study. Phytomedicine 2022;101:154113. [DOI: 10.1016/j.phymed.2022.154113] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
10 Zhang J, Zhou X, Wang X, Zhang J, Yang M, Liu Y, Cao J, Cheng G. Que Zui tea ameliorates hepatic lipid accumulation and oxidative stress in high fat diet induced nonalcoholic fatty liver disease. Food Research International 2022;156:111196. [DOI: 10.1016/j.foodres.2022.111196] [Cited by in Crossref: 2] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
11 Tao J, Huang Z, Wang Y, Liu Y, Zhao T, Wang Y, Tian L, Cheng G. Ethanolic Extract from Pteris wallichiana Alleviates DSS-Induced Intestinal Inflammation and Intestinal Barrier Dysfunction by Inhibiting the TLR4/NF-κB Pathway and Regulating Tight Junction Proteins. Molecules 2022;27:3093. [PMID: 35630568 DOI: 10.3390/molecules27103093] [Reference Citation Analysis]
12 Wang YP, Wang YD, Liu YP, Cao JX, Yang ML, Wang YF, Khan A, Zhao TR, Cheng GG. 6'-O-Caffeoylarbutin from Que Zui tea ameliorates acetaminophen-induced liver injury via enhancing antioxidant ability and regulating the PI3K signaling pathway. Food Funct 2022;13:5299-316. [PMID: 35441652 DOI: 10.1039/d2fo00507g] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
13 Xue P, Zhang G, Zhao H, Wang W, Zhang J, Ren L. Serum albumin complexed with ellagic acid from pomegranate peel and its metabolite urolithin B. Food Bioscience 2022;46:101618. [DOI: 10.1016/j.fbio.2022.101618] [Cited by in Crossref: 2] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
14 Hamad Shareef S, Abdel Aziz Ibrahim I, Alzahrani AR, Al-Medhtiy MH, Ameen Abdulla M. Hepatoprotective effects of methanolic extract of green tea against Thioacetamide-Induced liver injury in Sprague Dawley rats. Saudi J Biol Sci 2022;29:564-73. [PMID: 35002452 DOI: 10.1016/j.sjbs.2021.09.023] [Cited by in Crossref: 2] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
15 Xu D, Zhao M. Walnut protein hydrolysates ameliorate alcohol-induced cognitive impairment (AICI) by alleviating oxidative stress and inflammation in the brain and improving hippocampal synaptic plasticity in Sprague–Dawley rats. Food Funct 2022. [DOI: 10.1039/d2fo01709a] [Reference Citation Analysis]
16 Fan H, Tu T, Zhang X, Yang Q, Liu G, Zhang T, Bao Y, Lu Y, Dong Z, Dong J, Zhao P. Sinomenine attenuates alcohol-induced acute liver injury via inhibiting oxidative stress, inflammation and apoptosis in mice. Food Chem Toxicol 2021;159:112759. [PMID: 34883223 DOI: 10.1016/j.fct.2021.112759] [Cited by in Crossref: 3] [Cited by in F6Publishing: 5] [Article Influence: 1.5] [Reference Citation Analysis]
17 Liang Y, Zhang T, Zhao J, Li C, Zou H, Li F, Zhang J, Ren L. Glucocorticoid receptor-mediated alleviation of inflammation by berberine: in vitro, in silico and in vivo investigations. Food Funct 2021;12:11974-86. [PMID: 34747965 DOI: 10.1039/d1fo01612a] [Cited by in Crossref: 6] [Cited by in F6Publishing: 8] [Article Influence: 3.0] [Reference Citation Analysis]
18 Zhang J, Pavek P, Kamaraj R, Ren L, Zhang T. Dietary phytochemicals as modulators of human pregnane X receptor. Crit Rev Food Sci Nutr 2021;:1-23. [PMID: 34698593 DOI: 10.1080/10408398.2021.1995322] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
19 Lim JY, Yun DH, Lee JH, Kwon YB, Lee YM, Lee DH, Kim DK. Extract of Triticum aestivum Sprouts Suppresses Acetaminophen-Induced Hepatotoxicity in Mice by Inhibiting Oxidative Stress. Molecules 2021;26:6336. [PMID: 34770745 DOI: 10.3390/molecules26216336] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]
20 Zhao T, Sun M, Kong L, Xue Q, Wang Y, Wang Y, Khan A, Cao J, Cheng G. Bioactivity-Guided Isolation of Phytochemicals from Vaccinium dunalianum Wight and Their Antioxidant and Enzyme Inhibitory Activities. Molecules 2021;26:2075. [PMID: 33916551 DOI: 10.3390/molecules26072075] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 2.5] [Reference Citation Analysis]