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For: Deng Z, Cui C, Wang Y, Ni J, Zheng L, Wei H, Peng J. FSGHF3 and peptides, prepared from fish skin gelatin, exert a protective effect on DSS-induced colitis via the Nrf2 pathway. Food Funct 2020;11:414-23. [DOI: 10.1039/c9fo02165e] [Cited by in Crossref: 11] [Cited by in F6Publishing: 1] [Article Influence: 5.5] [Reference Citation Analysis]
Number Citing Articles
1 Huang B, Wang L, Liu M, Wu X, Lu Q, Liu R. The underlying mechanism of A-type procyanidins from peanut skin on DSS-induced ulcerative colitis mice by regulating gut microbiota and metabolism. J Food Biochem 2022;:e14103. [PMID: 35218055 DOI: 10.1111/jfbc.14103] [Reference Citation Analysis]
2 Xiang X, Wang R, Chen H, Chen Y, Shen G, Liu S, Sun P, Chen L. Structural characterization of a novel marine polysaccharide from mussel and its antioxidant activity in RAW264.7 cells induced by H2O2. Food Bioscience 2022. [DOI: 10.1016/j.fbio.2022.101659] [Reference Citation Analysis]
3 Chen S, Zhang Y, Niu X, Mohyuddin SG, Wen J, Bao M, Yu T, Wu L, Hu C, Yong Y, Liu X, Abd El-Aty AM, Ju X. Coral-Derived Endophytic Fungal Product, Butyrolactone-I, Alleviates Lps Induced Intestinal Epithelial Cell Inflammatory Response Through TLR4/NF-κB and MAPK Signaling Pathways: An in vitro and in vivo Studies. Front Nutr 2021;8:748118. [PMID: 34660669 DOI: 10.3389/fnut.2021.748118] [Reference Citation Analysis]
4 Deng Z, Yang Z, Peng J. Role of bioactive peptides derived from food proteins in programmed cell death to treat inflammatory diseases and cancer. Crit Rev Food Sci Nutr 2021;:1-19. [PMID: 34694177 DOI: 10.1080/10408398.2021.1992606] [Reference Citation Analysis]
5 Deng Z, Liu Q, Wang M, Wei HK, Peng J. GPA Peptide-Induced Nur77 Localization at Mitochondria Inhibits Inflammation and Oxidative Stress through Activating Autophagy in the Intestine. Oxid Med Cell Longev 2020;2020:4964202. [PMID: 32904539 DOI: 10.1155/2020/4964202] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
6 Ong JH, Koh JA, Cao H, Tan SA, Abd Manan F, Wong FC, Chai TT. Purification, Identification and Characterization of Antioxidant Peptides from Corn Silk Tryptic Hydrolysate: An Integrated In Vitro-In Silico Approach. Antioxidants (Basel) 2021;10:1822. [PMID: 34829693 DOI: 10.3390/antiox10111822] [Reference Citation Analysis]
7 Li M, Lv R, Wang C, Ge Q, Du H, Lin S. Tricholoma matsutake-derived peptide WFNNAGP protects against DSS-induced colitis by ameliorating oxidative stress and intestinal barrier dysfunction. Food Funct 2021;12:11883-97. [PMID: 34738612 DOI: 10.1039/d1fo02806e] [Reference Citation Analysis]
8 Xiang X, Jiang Q, Shao W, Li J, Zhou Y, Chen L, Deng S, Zheng B, Chen Y. Protective Effects of Shrimp Peptide on Dextran Sulfate Sodium-Induced Colitis in Mice. Front Nutr 2021;8:773064. [PMID: 34901119 DOI: 10.3389/fnut.2021.773064] [Reference Citation Analysis]