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Cited by in F6Publishing
For: Davachi SM, Pottackal N, Torabi H, Abbaspourrad A. Development and characterization of probiotic mucilage based edible films for the preservation of fruits and vegetables. Sci Rep 2021;11:16608. [PMID: 34400694 DOI: 10.1038/s41598-021-95994-5] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Ramakrishnan R, Kulandhaivelu SV, Roy S, Viswanathan VP. Characterisation of ternary blend film of alginate/carboxymethyl cellulose/starch for packaging applications. Industrial Crops and Products 2023;193:116114. [DOI: 10.1016/j.indcrop.2022.116114] [Reference Citation Analysis]
2 Ceylan HG, Atasoy AF. New Bioactive Edible Packing Systems: Synbiotic Edible Films/Coatings as Carries of Probiotics and Prebiotics. Food Bioprocess Technol 2023. [DOI: 10.1007/s11947-022-02983-1] [Reference Citation Analysis]
3 Plaza LG, Dima P, Audin E, Stancikaite B, Chronakis IS, Mendes AC. Lecithin - Bifidobacterium probiotics interactions: A case study. Food Bioscience 2022. [DOI: 10.1016/j.fbio.2022.102268] [Reference Citation Analysis]
4 Wai SN, How YH, Saleena LAK, Degraeve P, Oulahal N, Pui LP. Chitosan-Sodium Caseinate Composite Edible Film Incorporated with Probiotic Limosilactobacillus fermentum: Physical Properties, Viability, and Antibacterial Properties. Foods 2022;11. [PMID: 36429174 DOI: 10.3390/foods11223583] [Reference Citation Analysis]
5 Davachi SM, Dogan B, Khazdooz L, Zhang S, Khojastegi A, Fei Z, Sun H, Meletharayil G, Kapoor R, Simpson KW, Abbaspourrad A. Long-Term Lacticaseibacillus rhamnosus GG Storage at Ambient Temperature in Vegetable Oil: Viability and Functional Assessments. J Agric Food Chem 2022. [PMID: 35881537 DOI: 10.1021/acs.jafc.2c02953] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
6 Puligundla P, Lim S. A Review of Extraction Techniques and Food Applications of Flaxseed Mucilage. Foods 2022;11:1677. [PMID: 35741874 DOI: 10.3390/foods11121677] [Cited by in Crossref: 3] [Cited by in F6Publishing: 4] [Article Influence: 3.0] [Reference Citation Analysis]