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For: Samson FP, Patrick AT, Fabunmi TE, Yahaya MF, Madu J, He W, Sripathi SR, Tyndall J, Raji H, Jee D, Gutsaeva DR, Jahng WJ. Oleic Acid, Cholesterol, and Linoleic Acid as Angiogenesis Initiators. ACS Omega 2020;5:20575-85. [PMID: 32832811 DOI: 10.1021/acsomega.0c02850] [Cited by in Crossref: 9] [Cited by in F6Publishing: 9] [Article Influence: 4.5] [Reference Citation Analysis]
Number Citing Articles
1 Dehelean CA, Coricovac D, Pinzaru I, Marcovici I, Macasoi IG, Semenescu A, Lazar G, Cinta Pinzaru S, Radulov I, Alexa E, Cretu O. Rutin bioconjugates as potential nutraceutical prodrugs: An in vitro and in ovo toxicological screening. Front Pharmacol 2022;13:1000608. [DOI: 10.3389/fphar.2022.1000608] [Reference Citation Analysis]
2 Manjunath M, Swaroop S, Pradhan SS, Rao K R, Mahadeva R, Sivaramakrishnan V, Choudhary B. Integrated Transcriptome and Metabolomic Analysis Reveal Anti-Angiogenic Properties of Disarib, a Novel Bcl2-Specific Inhibitor. Genes 2022;13:1208. [DOI: 10.3390/genes13071208] [Reference Citation Analysis]
3 Kołodziej A, Płaza-altamer A, Nizioł J, Ruman T. Infrared pulsed fiber laser-produced silver-109-nanoparticles for laser desorption/ionization mass spectrometry of carboxylic acids. International Journal of Mass Spectrometry 2022;474:116816. [DOI: 10.1016/j.ijms.2022.116816] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
4 Zhang H, Wang J, Zhao J, Sun C, Wang J, Wang Q, Qu F, Yun X, Feng Z. Integrated Lipidomic and Transcriptomic Analysis Reveals Lipid Metabolism in Foxtail Millet (Setaria italica). Front Genet 2021;12:758003. [PMID: 34868233 DOI: 10.3389/fgene.2021.758003] [Reference Citation Analysis]
5 Shin J, Song MH, Yu JW, Ko EY, Shang X, Oh JW, Keum YS, Saini RK. Anticancer Potential of Lipophilic Constituents of Eleven Shellfish Species Commonly Consumed in Korea. Antioxidants (Basel) 2021;10:1629. [PMID: 34679763 DOI: 10.3390/antiox10101629] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
6 Asefy Z, Tanomand A, Hoseinnejhad S, Ceferov Z, Oshaghi EA, Rashidi M. Unsaturated fatty acids as a co-therapeutic agents in cancer treatment. Mol Biol Rep 2021;48:2909-16. [PMID: 33821440 DOI: 10.1007/s11033-021-06319-8] [Cited by in F6Publishing: 5] [Reference Citation Analysis]
7 Samson FP, Fabunmi TE, Patrick AT, Jee D, Gutsaeva DR, Jahng WJ. Fatty Acid Composition and Stoichiometry Determine the Angiogenesis Microenvironment. ACS Omega 2021;6:5953-61. [PMID: 33681633 DOI: 10.1021/acsomega.1c00196] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
8 Ko EY, Saini RK, Keum YS, An BK. Age of Laying Hens Significantly Influences the Content of Nutritionally Vital Lipophilic Compounds in Eggs. Foods 2020;10:E22. [PMID: 33374713 DOI: 10.3390/foods10010022] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
9 Saini RK, Song MH, Rengasamy KRR, Ko EY, Keum YS. Red Shrimp Are a Rich Source of Nutritionally Vital Lipophilic Compounds: A Comparative Study among Edible Flesh and Processing Waste. Foods 2020;9:E1179. [PMID: 32858876 DOI: 10.3390/foods9091179] [Cited by in Crossref: 6] [Cited by in F6Publishing: 5] [Article Influence: 3.0] [Reference Citation Analysis]