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For: Duffuler P, Bhullar KS, de Campos Zani SC, Wu J. Bioactive Peptides: From Basic Research to Clinical Trials and Commercialization. J Agric Food Chem 2022. [PMID: 35302369 DOI: 10.1021/acs.jafc.1c06289] [Cited by in Crossref: 10] [Cited by in F6Publishing: 12] [Article Influence: 10.0] [Reference Citation Analysis]
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1 Takaiwa F. Influence on Accumulation Levels and Subcellular Localization of Prolamins by Fusion with the Functional Peptide in Transgenic Rice Seeds. Mol Biotechnol 2023. [PMID: 36856922 DOI: 10.1007/s12033-023-00666-6] [Reference Citation Analysis]
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5 Kussmann M. Prediction, Discovery, and Characterization of Plant- and Food-Derived Health-Beneficial Bioactive Peptides. Nutrients 2022;14. [PMID: 36432497 DOI: 10.3390/nu14224810] [Reference Citation Analysis]
6 Zhou S, Xu T, Zhang X, Luo J, An P, Luo Y. Effect of Casein Hydrolysate on Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients 2022;14. [PMID: 36235859 DOI: 10.3390/nu14194207] [Reference Citation Analysis]
7 Okagu IU, Udenigwe CC. Transepithelial transport and cellular mechanisms of food-derived antioxidant peptides. Heliyon 2022;8:e10861. [PMID: 36217466 DOI: 10.1016/j.heliyon.2022.e10861] [Reference Citation Analysis]
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10 Castañeda-valbuena D, Berenguer-murcia Á, Fernandez-lafuente R, Morellon-sterling R, Tacias-pascacio VG. Biological activities of peptides obtained by pepsin hydrolysis of fishery products. Process Biochemistry 2022;120:53-63. [DOI: 10.1016/j.procbio.2022.05.029] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
11 Liu W, Chen X, Li H, Zhang J, An J, Liu X. Anti-Inflammatory Function of Plant-Derived Bioactive Peptides: A Review. Foods 2022;11:2361. [PMID: 35954128 DOI: 10.3390/foods11152361] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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13 Wen H, Li Z, Li Y, Hao Y, Du Z, Liu X, Shang X, Liu J, Zhang T. Aggregation of egg white peptides (EWP) induced by proanthocyanidins: A promising fabrication strategy for EWP emulsion. Food Chemistry 2022. [DOI: 10.1016/j.foodchem.2022.134019] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
14 Shang N, Bhullar KS, Wu J. Tripeptide IRW Protects MC3T3-E1 Cells against Ang II Stress in an AT2R Dependent Manner. Molecules 2022;27. [PMID: 35744810 DOI: 10.3390/molecules27123684] [Reference Citation Analysis]
15 Chen H, Sun Y, Zhao H, Qi X, Cui H, Li Q, Ma Y. α-Lactalbumin peptide Asp-Gln-Trp alleviates hepatic insulin resistance and modulates gut microbiota dysbiosis in high-fat diet-induced NAFLD mice. Food Funct . [DOI: 10.1039/d2fo01343f] [Reference Citation Analysis]