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Cited by in F6Publishing
For: Castro VS, Figueiredo E, Mcallister T, Stanford K. Farm to fork impacts of super-shedders and high-event periods on food safety. Trends in Food Science & Technology 2022. [DOI: 10.1016/j.tifs.2022.06.006] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
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1 Kempf F, La Ragione R, Chirullo B, Schouler C, Velge P. Super Shedding in Enteric Pathogens: A Review. Microorganisms 2022;10:2101. [DOI: 10.3390/microorganisms10112101] [Reference Citation Analysis]
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