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Cited by in F6Publishing
For: Luo M, Zhou D, Shang A, Gan R, Li H. Influences of food contaminants and additives on gut microbiota as well as protective effects of dietary bioactive compounds. Trends in Food Science & Technology 2021;113:180-92. [DOI: 10.1016/j.tifs.2021.05.006] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Shang P, Dong S, Han Y, Bo S, Ye Y, Duan M, Chamba Y. Environmental exposure to swine farms reshapes human gut microbiota. Chemosphere 2022;:135558. [PMID: 35780983 DOI: 10.1016/j.chemosphere.2022.135558] [Reference Citation Analysis]
2 Li X, Feng R, Zhou P, Wang L, Luo Z, An S. Construction and characterization of Juglans regia L. polyphenols nanoparticles based on bovine serum albumin and Hohenbuehelia serotina polysaccharides, and their gastrointestinal digestion and colonic fermentation in vitro. Food Funct 2021;12:10397-410. [PMID: 34554172 DOI: 10.1039/d1fo01993g] [Reference Citation Analysis]