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Cited by in F6Publishing
For: Yan R, Yang CS, Zhang X. Maintain host health with time-restricted eating and phytochemicals: A review based on gut microbiome and circadian rhythm. Trends in Food Science & Technology 2021;108:258-68. [DOI: 10.1016/j.tifs.2021.01.007] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Hu S, Luo L, Zeng L. Tea combats circadian rhythm disorder syndrome via the gut-liver-brain axis: potential mechanisms speculated. Crit Rev Food Sci Nutr 2022;:1-22. [PMID: 35187990 DOI: 10.1080/10408398.2022.2040945] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
2 Huang JQ, Lu M, Ho CT. Health benefits of dietary chronobiotics: beyond resynchronizing internal clocks. Food Funct 2021;12:6136-56. [PMID: 34057166 DOI: 10.1039/d1fo00661d] [Reference Citation Analysis]
3 Hong M, Zhang R, Liu Y, Wu Z, Weng P. The interaction effect between tea polyphenols and intestinal microbiota: Role in ameliorating neurological diseases. J Food Biochem 2021;:e13870. [PMID: 34287960 DOI: 10.1111/jfbc.13870] [Reference Citation Analysis]
4 Zhang W, Ho CT, Lu M. Piperine Improves Lipid Dysregulation by Modulating Circadian Genes Bmal1 and Clock in HepG2 Cells. Int J Mol Sci 2022;23:5611. [PMID: 35628429 DOI: 10.3390/ijms23105611] [Reference Citation Analysis]