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Cited by in F6Publishing

For:	El-zehery HR, Zaghloul RA, Abdel-rahman HM, Salem AA, El-dougdoug K. Novel strategies of essential oils, chitosan, and nano- chitosan for inhibition of multi-drug resistant: E. coli O157:H7 and Listeria monocytogenes. Saudi Journal of Biological Sciences 2021. [DOI: 10.1016/j.sjbs.2021.12.036] [Cited by in Crossref: 1] [Cited by in F6Publishing: 3] [Article Influence: 0.5] [Reference Citation Analysis]

For:

El-zehery HR, Zaghloul RA, Abdel-rahman HM, Salem AA, El-dougdoug K. Novel strategies of essential oils, chitosan, and nano- chitosan for inhibition of multi-drug resistant: E. coli O157:H7 and Listeria monocytogenes. Saudi Journal of Biological Sciences 2021. [DOI: 10.1016/j.sjbs.2021.12.036] [Cited by in Crossref: 1] [Cited by in F6Publishing: 3] [Article Influence: 0.5] [Reference Citation Analysis]

Number	Citing Articles
1	Lucas-gonzález R, Yilmaz B, Mousavi Khaneghah A, Hano C, Shariati MA, Bangar SP, Goksen G, Dhama K, Lorenzo JM. Cinnamon: An antimicrobial ingredient for active packaging. Food Packaging and Shelf Life 2023;35:101026. [DOI: 10.1016/j.fpsl.2023.101026] [Reference Citation Analysis]
2	Ahmad Dar S, Abd Al Galil FM. Biodegradation, Biosynthesis, Isolation, and Applications of Chitin and Chitosan. Handbook of Biodegradable Materials 2023. [DOI: 10.1007/978-3-031-09710-2_72] [Reference Citation Analysis]
3	Hernandez-patlan D, Solis-cruz B, Hernandez-velasco X, Tellez-isaias G. Chitosan nanoparticles as used against food pathogens. Chitosan : Novel Applications in Food Systems 2023. [DOI: 10.1016/b978-0-12-821663-7.00008-9] [Reference Citation Analysis]
4	Sateriale D, Forgione G, De Cristofaro GA, Facchiano S, Boscaino F, Pagliuca C, Colicchio R, Salvatore P, Paolucci M, Pagliarulo C. Towards Green Strategies of Food Security: Antibacterial Synergy of Essential Oils from Thymus vulgaris and Syzygium aromaticum to Inhibit Escherichia coli and Staphylococcus aureus Pathogenic Food Isolates. Microorganisms 2022;10. [PMID: 36557699 DOI: 10.3390/microorganisms10122446] [Reference Citation Analysis]
5	Balcerek M, Szmigiel-bakalarz K, Lewańska M, Günther D, Oeckler O, Malik M, Morzyk-ociepa B. Experimental and computational study on dimers of 5-halo-1H-indole-2-carboxylic acids and their microbiological activity. Journal of Molecular Structure 2022. [DOI: 10.1016/j.molstruc.2022.134492] [Reference Citation Analysis]
6	Çayir Üstündağ H, Yalçin H. Nisin ve Kekik Yağının Kaymağa İnoküle Edilen Listeria monocytogenes ve Staphylococcus aureus Üzerine Depolama Süresince Etkisi. Kocatepe Veterinary Journal 2022. [DOI: 10.30607/kvj.1087546] [Reference Citation Analysis]
7	Ahmad Dar S, Abd Al Galil FM. Biodegradation, Biosynthesis, Isolation, and Applications of Chitin and Chitosan. Handbook of Biodegradable Materials 2022. [DOI: 10.1007/978-3-030-83783-9_72-1] [Reference Citation Analysis]