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Cited by in F6Publishing
For: Li X, Fu B, Guo J, Ji K, Xu Y, Dahab MM, Zhang P. Bamboo shoot fiber improves insulin sensitivity in high-fat diet-fed mice. Journal of Functional Foods 2018;49:510-7. [DOI: 10.1016/j.jff.2018.09.016] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 1.3] [Reference Citation Analysis]
Number Citing Articles
1 Wang Y, Chen J, Wang D, Ye F, He Y, Hu Z, Zhao G. A systematic review on the composition, storage, processing of bamboo shoots: Focusing the nutritional and functional benefits. Journal of Functional Foods 2020;71:104015. [DOI: 10.1016/j.jff.2020.104015] [Cited by in Crossref: 11] [Cited by in F6Publishing: 1] [Article Influence: 5.5] [Reference Citation Analysis]
2 Li Q, Wu W, Fang X, Chen H, Han Y, Liu R, Niu B, Gao H. Structural characterization of a polysaccharide from bamboo (Phyllostachys edulis) shoot and its prevention effect on colitis mouse. Food Chem 2022;387:132807. [PMID: 35397273 DOI: 10.1016/j.foodchem.2022.132807] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Li Q, Fang X, Chen H, Han Y, Liu R, Wu W, Gao H. Retarding effect of dietary fibers from bamboo shoot (Phyllostachys edulis) in hyperlipidemic rats induced by a high-fat diet. Food Funct 2021;12:4696-706. [PMID: 33929470 DOI: 10.1039/d0fo02407d] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
4 Luo K, Huang W, Qiao L, Zhang X, Yan D, Ning Z, Ma C, Dang H, Wang D, Guo H, Xie L, Cheng J. Dendrocalamus latiflorus and its component rutin exhibit glucose-lowering activities by inhibiting hepatic glucose production via AKT activation. Acta Pharm Sin B 2022;12:2239-51. [PMID: 35646547 DOI: 10.1016/j.apsb.2021.11.017] [Reference Citation Analysis]
5 Lu H, Huang C, Yu K, Liu Z. Effects of mixed inoculation of Leuconostoc citreum and Lactobacillus plantarum on suansun (Sour bamboo shoot) fermentation. Food Bioscience 2022;47:101688. [DOI: 10.1016/j.fbio.2022.101688] [Reference Citation Analysis]
6 Guo W, Chen M, Pan W, Zhang Q, Xu J, Lin Y, Li L, Liu B, Bai W, Zhang Y, Ni L, Rao P, Lv X. Hypoglycemic and hypolipidemic mechanism of organic chromium derived from chelation of Grifola frondosa polysaccharide-chromium (III) and its modulation of intestinal microflora in high fat-diet and STZ-induced diabetic mice. International Journal of Biological Macromolecules 2020;145:1208-18. [DOI: 10.1016/j.ijbiomac.2019.09.206] [Cited by in Crossref: 17] [Cited by in F6Publishing: 14] [Article Influence: 8.5] [Reference Citation Analysis]
7 Gagliano J, Anselmo-moreira F, Sala-carvalho WR, Furlan CM. What is known about the medicinal potential of bamboo? ADV TRADIT MED (ADTM). [DOI: 10.1007/s13596-020-00536-5] [Reference Citation Analysis]
8 Zhao L, Wu J, Liu Y, Wang H, Cao C. Effect of Lactobacillus rhamnosus GG fermentation on the structural and functional properties of dietary fiber in bamboo shoot and its application in bread. J Food Biochem 2022;:e14231. [PMID: 35535563 DOI: 10.1111/jfbc.14231] [Reference Citation Analysis]