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Cited by in F6Publishing
For: Fan Z, Cheng P, Zhang P, Zhang G, Han J. Rheological insight of polysaccharide/protein based hydrogels in recent food and biomedical fields: A review. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.082] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Goudoulas TB, Didonaki A, Pan S, Fattahi E, Becker T. Comparative Large Amplitude Oscillatory Shear (LAOS) Study of Ionically and Physically Crosslinked Hydrogels. Polymers (Basel) 2023;15:1558. [PMID: 36987338 DOI: 10.3390/polym15061558] [Reference Citation Analysis]
2 Hilal A, Florowska A, Wroniak M. Binary Hydrogels: Induction Methods and Recent Application Progress as Food Matrices for Bioactive Compounds Delivery-A Bibliometric Review. Gels 2023;9. [PMID: 36661834 DOI: 10.3390/gels9010068] [Reference Citation Analysis]
3 Belousov A, Patlay A, Silant'ev V, Kovalev VV, Kumeiko V. Preparation of Hydrogels Based on Modified Pectins by Tuning Their Properties for Anti-Glioma Therapy. Int J Mol Sci 2022;24. [PMID: 36614073 DOI: 10.3390/ijms24010630] [Reference Citation Analysis]
4 Fan Z, Cheng P, Chu L, Han J. Exploring the Rheological and Structural Characteristics of Novel Pectin-Salecan Gels. Polymers 2022;14:4619. [DOI: 10.3390/polym14214619] [Reference Citation Analysis]